Waste from agricultural livestock operations has been a long-standing concern with respect to contamination of water resources, particularly in terms of nutrient pollution. However, the recent growth of concentrated animal feeding operations (CAFOs) presents a greater risk to water quality because of both the increased volume of waste and to contaminants that may be present (e.g., antibiotics a...

Non-point source (NPS) pollution has been increasingly serious in China since the 1990s. The increases of agricultural NPS pollution in China is evaluated for the period 2000-2008 by surveying the literature on water and soil pollution from fertilizers and pesticides, and assessing the surplus nitrogen balance within provinces. The main causes for NPS pollution were excessive inputs of nitrogen...

The livestock sector contributes considerably to global greenhouse gas emissions (GHG). Here, for the year 2007 we examined GHG emissions in the EU27 livestock sector and estimated GHG emissions from production and consumption of livestock products; including imports, exports and wastage. We also reviewed available mitigation options and estimated their potential. The focus of this review is on...

The nitrogen and carbon stable isotope ratios (dN and dC) of the pygmy mussel, Xenostrobus securis, were determined for three estuaries with varying levels of catchment disturbance in northern New South Wales, Australia. The lower Manning River catchment supported the highest human population densities and 3% residential development with some livestock agriculture (41%); the Wallamba River catc...

This chapter will describe the agents that emanate from livestock facilities, waste storages and manure application sites associated with livestock production. This will include those agents of concern within barns and air contaminants beyond the barn. These may be on the farm in the vicinity of CAFOs or off the farm at locations or in communities adjacent to CAFOs. This chapter will also brief...

Fecal contamination and organic pollution of an agricultural drainage in northeast Indiana was high. Bacterial counts (total coliform, TC; fecal coliform, FC; and fecal streptococcus, FS) and biochemical oxygen demand (BOD) were used to assess waste concentrations. Coliform counts indicated that sections of the drainage receiving septic effluent had waste concentrations far in excess of public ...

Seasonal variability impact on livestock production and management stems from poor pasture quality and quantity as well as shortage of water. During wet season, there is usually sufficient quantity of pasture in good quality for animal consumption; but during dry season, there is always insufficient pasture as well as shortage of water for livestock consumption. As a result of these, exploratio...

Conventional livestock farming provides consumers with cheap and reliable sources of milk and meat. Yet the inevitable by-product, i.e. livestock faecal matter, represents a potential source of pathogenic microorganisms. This paper applies the Faecal Indicator Organisms Costing Assessment Tool (FIOCAT), which was designed as part of the RELU project ‘sustainable and holistic food chains for rec...