نتایج جستجو برای: mcpd analysis

تعداد نتایج: 2824200  

2017
Renata Jędrkiewicz Agnieszka Głowacz-Różyńska Justyna Gromadzka Piotr Konieczka Jacek Namieśnik

A novel method for indirect determination of MCPD esters levels in lipid samples has been developed. The method is based on combination of extraction and derivatization in the same sample preparation step. It is achieved by the application of diethyl ether as extraction solvent for isolation of analytes released from esterified forms from the water phase and as dilution solvent for solid PBA - ...

2017
Evangelia Papoutsoglou Rajaram Kaliyaperumal Theo van Hintum Richard G. F. Visser Ioannis N. Athanasiadis Richard Finkers

The conservation of plant genetic resources (PGR) is an important task that requires collaborative effort from many stakeholders. For this, common means of data exchange and effective methods to profit from the collected information need to be established. In this paper, we describe a demonstrator promoting findability of PGR, according to the FAIR (Findable, Accessible, Interoperable & Reusabl...

Journal: :World Health Organization technical report series 2011

This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of various contaminants or groups of contaminants in food. The first part of the report contains a brief description of general considerations addressed at the meeting, including updates on matters of interest to the work of the Committee. A summary follows of the Committee’s evaluations o...

Journal: :Egyptian Journal of Chemistry 2021

The presence of 3-monochloropropanediol (3-MCPD) in edible oils has been widely reported with its potential health risks. aim this study was to apply optimized recent updated and validated enhanced swift analytical indirect method for determining 3-MCPD consumed (palm, palm olein, extra virgin olive, corn, sunflower, soybean, olive pomace) blend 5% sunflower oil oil, using selective sensitive g...

Journal: :IOP conference series 2023

Abstract The quality of crude palm oil (CPO) needs to be considered ensure the food safety further processed products. Several characteristics CPO such as water content, free fatty acids, Cl, and Fe are known precursors for formation toxic compounds 3-Mono Chloro-1,2-Propane-Diol (MCPD) in A study was conducted determine effect activated rice husk charcoal used an adsorbent improving CPO. activ...

Journal: :Grasas Y Aceites 2022

The aim of this study was to investigate the removal 3-monochloropropane-1,2-diol (3-MCPD) and glycidyl esters (GEs) from edible oils by using Metal Organic Frameworks (MOF) natural clays. First, model oil treated with adsorbents titanium (IV) butoxide-terephthalate MOF (Ti-MOF) kaolin were selected as best performing along clay, respectively, for 3-MCPD GEs. effects treatment conditions also i...

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