نتایج جستجو برای: medicinal pumpkin

تعداد نتایج: 40536  

Journal: :Journal of chromatography. A 2005
Jung Sook Seo Betty Jane C Burri Zhejiu Quan Terry R Neidlinger

Vitamin A deficiency is a health problem in Southeast Asia that can be corrected by feeding orange fruits and vegetables such as mango. Pumpkin is a traditional Korean food that is easy to store and is already believed to have health benefits. We extracted carotenoids from pumpkin by liquid-liquid extraction and by supercritical fluid extraction. We measured carotenoids by reversed-phase chroma...

Journal: :journal of ornamental plants 2015
m. nasr esfahani m. monazzah

medicinal plants are infected by fungal diseases. a four years survey indicated that, there are various fungal infections in roots and shoots of several medicinal plants that grown in isfahan. lavender (lavandula angustifolia), rosemarry (rosmarinus officinalis) and viper’s bugloss (borago officinalis) plants were infected by fusarium oxysporum and f. solani on roots, showing wilting and eventu...

Journal: :Ying yong sheng tai xue bao = The journal of applied ecology 2005
Min Li Yongqin Ma Junfeng Shui

By using the techniques of tissue culture, bio-assay and laboratory analysis, this paper studied the effects of the allelopathic chemicals from pumpkin (Cucurbita moschata) roots on the seed germination and seedling growth of pumpkin, wheat (Triticum aestivum), and radish (Raphanus sativus). The pumpkin root was cultured on a sterile B5 media, and the concentrations of macro- and microelements,...

2011
David L. Hu Paul Richards Alexander Alexeev

Great morphological differences exist among fruits and vegetables. In this combined experimental and theoretical study, we predict pumpkin shape evolution and maximum size based on their material properties. Using time-lapse photography and measurements collected by volunteer farmers, we show that as pumpkins grow, they morph from spherical to pancake shapes, flattening up to 50% in height-towi...

2013

The word “pumpkin” is derived from the Latin word pepo, which is a botanical term for fruit with a hard rind and fleshy interior. The commonly used scientific name for pumpkins is Cucurbita pepo. But some other cucurbits, such as Cucurbita moschata (e.g., ‘Dickenson’ and ‘Libby Select’, known as processing pumpkin) (Figure 1, B) and Cucurbita maxima, which are winter squash, are also known as p...

2017
Elizabeth Skinner

Pumpkin ( cucurbita maxima ) belongs to cucurbitaceae which include pumpkin, gourds, melons and squashes. They are characterized by their seed oil. Pumpkin plant has been grown since the earliest history of mankind 1 . ( Brucher – 1989 ). Pumpkin are grown around the world for variety of agricultural purposes, the seeds show anti helmintic, taenicide diuretic, cardio tonic, anti-inflammatory, a...

The present study aims to assess the effect of Thiobacillus and sulfur on morphological and biochemical properties of medicinal pumpkinproperties under deficit irrigation based on a split-plot design. For this purpose, water stress was applied as a main factor in three levels (control, no irrigation in flowering stage, no irrigation in fruiting), and Thiobacillus and sulfur fertilizers as sub-p...

2014
Mie Nishimura Tatsuya Ohkawara Hiroji Sato Hiroshi Takeda Jun Nishihira

The pumpkin seed oil obtained from Cucurbita pepo has been shown to be useful for the treatment of nocturia in patients with urinal disorders in several western countries. In this study, we evaluated the effect of the pumpkin seed oil from Cucurbita maxima on urinary dysfunction in human overactive bladder (OAB). Forty-five subjects were enrolled in this study. An extract of pumpkin seed oil fr...

2007
Gilbert O. Fruhwirth Albin Hermetter

Cucurbita pepo subsp. pepo var. Styriaca is a phylogenetically young member of the Cucurbita spp. since the mutation leading to dark green seeds with stunted outer hulls arose only in the 19th century. This mutation defined the so-called Styrian oil pumpkin and facilitated the production of Styrian pumpkin seed oil. It is a regional specialty oil in the south-eastern part of Europe. In this art...

Journal: :journal of medicinal plants and by-products 0

application of most antibiotic growth promoters as feed additives has been banned in a lot of countries due to cross-resistance against pathogens and residues in tissues. therefore, scientists are searching for alternatives to antibiotics nowadays. medicinal plant extracts are one of the alternatives that have anti-microbial and growth promoting effect on poultry. in this paper, the benefits of...

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