background & aim: peppermint (mentha piperita l.) oil is one of the most popular and widely used as an essential oil. the aim of this study was to identify of the chemical components of peppermint cultivated in isfahan climatic conditions. experimental: the aerial parts of the plants were collected from a filed in meymeh, isfahan province in 2012. the essential oil was extracted by a cleven...

The present study was carried out to clarify the effects of extracts of the leaves of Mentha piperita L. on experimental allergic rhinitis. The 50% EtOH extract of peppermint inhibited histamine release from rat peritoneal mast cells induced by compound 48/80. The effect was dose-dependent and significant inhibition was observed at a concentration of 3 microg/ml. In addition, the 50% EtOH eluat...

The objective of this study was to investigate the chemical composition and in vitro antifungal activity Mentha × Piperita L. (peppermint) essential oil (EO) against some plant pathogenic fungi (Alternaria alternata, Penicillium expansum, Rhizoctonia solani, Rhizopus stolonifer). Antifungal EO selected conducted using agar diffusion method by adding peppermint concentrations (0, 250, 500, 750, ...

BACKGROUND The aim of the present study was to appraise variation in the chemical composition, and antimicrobial and cytotoxic activities of essential oils from the leaves of four Mentha species-M. arvensis, M. piperita, M. longifolia and M. spicata-as affected by harvesting season. Disc diffusion and broth microdilution susceptibility assays were used to evaluate the antimicrobial activity of ...

Mentha piperita (MP), also known as peppermint, is an aromatic and medicinal plant widely used in the food industry, perfumery and cosmetic, pharmacy and traditional medicine. Its essential oil (EO) displays antimicrobial activity against a range of bacteria and fungi. In this study, we found that MP EO lethal cytotoxicity is associated with increased levels of intracellular reactive oxygen spe...

this experiment was conducted to investigate the effects of four medicinal plants with antibacterial property on immune system and ileum bacteria population of broiler chicks.a total 336 day-old male ross broiler chicks were used in a crd design with 6 treatments and 4 replicates per each treatment. cuminum l, mentha piperita l, achillea l, teucrium polium l, in levels of 1.5, 0.3, 0.2 and 0.2 ...

A field and laboratory based experiment conducted to assess the effects of different pH ranges of simulated acid rain (2.5, 3.5, 4.5 and 5.5) was studied on chlorophyll and ascorbic acid contents in two cultivars (cv. Himalaya and cv.Kaushik) of a medicinal herb Mentha piperita. Chlorophyll and ascorbic acid contents of leaves were adversely affected at pH 2.5 and 3.5. The effects of simulated ...

α-amylase inhibitors are used in the treatment of type II diabetes mellitus. This study aims to identify the α-amylase inhibitors from two medicinal plants Mentha piperita and Annona squamosa. Primarily, the extract of both leaves was prepared using methanol and water and perform the screening of phytochemicals constituents present in the extract. Aqueous and methanol extract of mentha leaves c...