نتایج جستجو برای: nutmeg

تعداد نتایج: 450  

2014
Dan Roth Heng Ji Ming-Wei Chang Taylor Cassidy

Contextual disambiguation and grounding of concepts and entities in natural language text are essential to moving forward in many natural language understanding related tasks and are fundamental to many applications. The Wikification task (Bunescu and Pasca, 2006; Mihalcea and Csomai, 2007; Ratinov et al., 2011) aims at automatically identifying concept mentions appearing in a text document and...

2004
Janez Puhan Tadej Tuma Iztok Fajfar

The field of optimisation is still not appropriately covered in modern computer programs for circuit analysis as SPICE, which was originally developed at the University of California at Berkeley. The last official release of SPICE was published in 1992 and includes interactive interpreter language called Nutmeg, which is at first glance very convenient for coding optimisation loops. But it turn...

2014
Johanna M. Zumer Daniel D. E. Wong Adrian G. Guggisberg Srikantan S. Nagarajan Sarang S. Dalal

NUTMEG is an open-source MATLAB-based toolbox for MEG/EEG data. NUTMEG includes many options for source reconstruction, an easily navigable window for exploring source results, several options for source level connectivity computation, statistical evaluation of these source results, and conversion to and from formats of other toolboxes.

2010
Muchtaridi Anas Subarnas Anton Apriyantono Resmi Mustarichie

The present study was designed to evaluate the inhibitory effect of nutmeg (Myristica fragrans Houtt.) seed essential oil on the locomotor activity of mice in a wheel cage. Active compounds in the essential oil were identified by off-line solid phase extraction (SPE-C18) and GC/MS analysis. The essential oil was administered by inhalation at doses of 0.1, 0.3, and 0.5 mL/cage. The results showe...

2010
J. O. Adjene

The effects of chronic consumption of nutmeg commonly used as a spice in various dishes, as components of teas and soft drinks or mixed in milk and alcohol on the lateral geniculate body of adult wistar rats was studied. The rats of both sexes, with average weight of 200g were randomly assigned into treatment and control groups. The rats in the treatment group (n=8) received 2g of nutmeg thorou...

2011
Sarang S. Dalal Johanna M. Zumer Adrian G. Guggisberg Michael Trumpis Daniel D. E. Wong Kensuke Sekihara Srikantan S. Nagarajan

NUTMEG is a source analysis toolbox geared towards cognitive neuroscience researchers using MEG and EEG, including intracranial recordings. Evoked and unaveraged data can be imported to the toolbox for source analysis in either the time or time-frequency domains. NUTMEG offers several variants of adaptive beamformers, probabilistic reconstruction algorithms, as well as minimum-norm techniques t...

2010
Josiah Obaghwarhievwo Adjene Ezekiel Uba Nwose

BACKGROUND Nutmeg is commonly used as a spice in various dishes, as components of teas and soft drinks or mixed in milk and alcohol. The effect of chronic consumption of nutmeg on the medial geniculate body of adult Wistar rats was carefully studied. AIM The objective is to observe any possible histological changes. MATERIALS AND METHODS Rats of both sexes (n = 24), with average weight of 2...

2016
G. Pesavento M. Ostuni C. Calonico S. Rossi R. Capei A. Lo Nostro

Aflatoxins are secondary metabolites of moulds known to be carcinogenic for humans, and therefore should not be ingested in high doses. This study aimed to determine the level of mould and aflatoxin contamination in dehydrated chilli and nutmeg imported from India and Indonesia, respectively, packaged in Italy, and commercialized worldwide. We tested 63 samples of chilli (22 sanitized through h...

2010
J. O. Adjene

The effects of chronic consumption of nutmeg commonly used as a spice in various dishes, as components of teas and soft drinks or mixed in milk and alcohol on the superior colliculus of adult wistar rats was carefully studied. The rats of both sexes (n = 24), with average weight of 200g were randomly assigned into two treatment (A & B) (n=16) and Control (c) (n=8) groups. The rats in the treatm...

Journal: :Proceedings of the Royal Society of Medicine 1908

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