The yeast Saccharomyces cerevisiae has developed specialized mechanisms that enable growth on suboptimal nitrogen sources. Exposure of yeast cells to poor nitrogen sources or treatment with the Tor kinase inhibitor rapamycin elicits activation of Gln3 and transcription of nitrogen catabolite-repressed (NCR) genes whose products function in scavenging and metabolizing nitrogen. Here, we show tha...

The mass of nutrients (nitrogen, phosphorus, potassium, and calcium) imported during 1984 and 1985 to the North Inlet Estuary, Georgetown County, South Carolina, by precipitation and runoff was compared with that imported by a colonial-nesting wading bird, the white ibis (Eudocimus albus). From late March through late June of both years, breeding ibises imported nutrients to the North Inlet Est...

Chesapeake Bay has been the subject of intensive research on cultural eutrophication and extensive efforts to reduce nutrient inputs. In 1987 a commitment was made to reduce controllable sources of nitrogen (N) and phosphorous (P) by 40% by the year 2000, although the causes and effects of eutrophication were incompletely known. Subsequent research, modeling, and monitoring have shown that: (i)...

BACKGROUND Recent detailed analyses of data on dietary sources of energy and nutrients in US children are lacking. The objective of this study was to identify food sources of energy and 28 nutrients for children in the United States. METHODS Analyses of food sources were conducted using a single 24-h recall collected from children 2 to 18 years old (n = 7332) in the 2003-2006 National Health ...

There is currently much debate about sources of pollution, particularly nutrient pollution of surface and groundwaters. It frequently appears that everyone is quite confident everyone else is contributing far more than they are. The reality, particularly for nutrient pollution, is that we all are part of the problem and must be part of the solution. This paper offers a science-based perspective...