نتایج جستجو برای: ohmic heating

تعداد نتایج: 57995  

2014
D. J. P. G.

The stability of a high 3 tokamak with a superimposed single helicity stellarator field is investigated in the context of the sharp boundary surface current model. The analysis treats external ideal magnetohydrodynamic modes including both pressure-driven ballooning effects and current-driven kink instabilities. The results show that the addition of an i = 2 field is unfavorable, lowering the a...

2005
Chaminda P. Samaranayake Sudhir K. Sastry

Undesirable electrochemical phenomena at electrode|solution interfaces during ohmic heating can be avoided or effectively inhibited by choosing an appropriate electrode material. We attempted to understand the electrochemical behavior of four types of electrode materials: titanium, stainless steel, platinized-titanium, and graphite at pH 3.5, 5.0, and 6.5. The electrodes were examined comparati...

2010
Alina Jakób Jolanta Bryjak Halina Wójtowicz Viera Illeová Július Annus Milan Polakovič

0308-8146/$ see front matter 2010 Elsevier Ltd. A doi:10.1016/j.foodchem.2010.04.047 * Corresponding author. Tel.: +421 2 59325254; fax E-mail address: [email protected] (M. Pola Ohmic heating of milk and fruit and vegetable juices was carried out at several incubation temperatures to investigate inactivation of alkaline phosphatase, pectin methylesterase and peroxidase. Mechanisms of in...

Journal: :مهندسی بیوسیستم ایران 0
سجاد قادری دانشجوی دکتری تکنولوژی مواد غذایی دانشگاه فردوسی مشهد مهدی کاشانی نژاد دانشیار مهندسی مواد غذایی دانشگاه علوم کشاورزی و منابع طبیعی گرگان وحید قنبری کارشناس ارشد تکنولوژی مواد غذایی دانشگاه علوم کشاورزی و منابع طبیعی گرگان محمد گنجه کارشناس ارشد تکنولوژی مواد غذایی دانشگاه علوم کشاورزی و منابع طبیعی گرگان

the basis of the ohmic heating process is the transmission of alternating electric current through multi-phase solutions that is followed by heat generation due to particle resistance to the transmitted electric current. throughout the present study, simultaneous transfer of heat and electricity was modeled in a two-phase system of solid-liquid food to investigate the critical factors affecting...

2008
M. M. Turner P. Chabert

We consider electron heating in the sheath regions of capacitive discharges excited by a combination of two frequencies, one much higher than the other. There is a common supposition that in such discharges the higher frequency is the dominant source of electron heating. In this letter, we discuss closed analytic expressions quantifying the Ohmic and collisionless electron heating in a dual fre...

Journal: :Current Journal of Applied Science and Technology 2018

Journal: :Hungarian Agricultural Engineering 2018

2005
D. Tsiklauri

We investigate a possibility of heating of the loops and other closed magnetic structures in active regions of the solar corona by the flow of solar wind (plus other flows that may be present) across the magnetic field lines (that are perpendicular to the flow), in a similar manner as a conventional MHD generator works. A simple model is formulated which allows to calculate the typical currents...

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