The onion (Allium cepa L.) is one of the most widely cultivated and consumed vegetable crops in the world. Although a considerable amount of onion transcriptome data has been deposited into public databases, the sequences of the protein-coding genes are not accurate enough to be used, owing to non-coding sequences intermixed with the coding sequences. We generated a high-quality, annotated onio...

Onion (Allium cepa L., 2n=16) is a cross-pollinated and biennial short type vegetable and most of the important spice as well as vegetable crops throughout the world. Bulb is the main edible portion of onion plant, which is a modified organ and constituted by the thickened fleshy leaf sheaths and stem plate (Purseglove, 1988). The leading onion producing countries of the world are China, India,...

Welsh onion (Allium fistulosum L.) is one of the important vegetable crops in China. However, the seeds of this crop are short-lived and their vitality tends to be easily lost in the course of storage. The present study was conducted to elucidate the effects of welsh onion seed priming with potassium nitrate (KNO3) on seed vigor and on other such related mechanisms during twelve months of stora...

Introduction: Herbal medicines are known for their multiple compounds which are responsible for their bioactivity. This creates a challenge in establishing quality control standards for raw materials and the standardization of finished herbal drugs. Currently, there is a common practice of selecting one or more compounds as markers for purposes of identification and quality assessment. In the p...

The effect of storage at two temperatures (5±1 and 25±1 °C and 60-70±5% RH for both temperatures) on marketability and quality features of dry bulbs of local landrace "Vatikiotiko", "Sivan F1", "Red Cross F1" and "Creamgold" was examined. During storage measurements for fresh and dry weight of bulbs, tunic and flesh color, bulb firmness, nutritional value and mineral composition were taken at r...

welsh onion (allium fistulosum l.) is one of the important vegetable crops in china. however, the seeds of this crop are short-lived and their vitality tends to be easily lost in the course of storage. the present study was conducted to elucidate the effects of welsh onion seed priming with potassium nitrate (kno3) on seed vigor and on other such related mechanisms during twelve months of stora...

In New York, onion [ Allium cepa L. (Alliaceae)] fields often border woods or other vegetable fields. Because onion maggot adults, Delia antiqua (Meigen) (Diptera: Anthomyiidae), spend a significant portion of their time outside of onion fields, surrounding habitat may affect patterns of fly activity and oviposition within onion fields. To better understand these patterns throughout the onion-g...

Onion thrips, Thrips tabaci Lindeman, colonization of onion fields may be influenced by bordering crop and non-crop habitats. Identifying habitats adjacent to onion fields associated with high T. tabaci infestations would be valuable for improving scouting efforts and management decisions. A 3-year study examined adult T. tabaci colonization patterns within onion fields early (June through earl...

Identifying locations where onion thrips, Thrips tabaci Lindeman (Thysanoptera: Thripidae), overwinter and subsequently disperse is important for designing control strategies. In upstate New York from 2003 through 2006, potential overwintering sites in the commercial onion, Allium cepa L., cropping system were investigated early in the spring before onion seedling emergence and again late in th...

Addition of 0.5% onion was effective in reducing lipid oxidation in irradiated cooked ground beef after 7 day storage. Addition of garlic or onion greatly increased the amounts of sulfur volatiles from cooked ground beef. Irradiation and storage both changed the amounts and compositions of sulfur compounds in both garlic- and onion-added cooked ground beef significantly. Although, addition of g...