نتایج جستجو برای: p anisum
تعداد نتایج: 1269949 فیلتر نتایج به سال:
The essential oil of Clausena anisum-olens (Blanco) Merr. showed strong contact toxicity and repellency against Lasioderma serricorne and Liposcelis bostrychophila adults. The components of the essential oil obtained by hydrodistillation were determined by gas chromatography-mass spectrometry. It was found that the main components were myristicin (36.87%), terpinolene (13.26%), p-cymene-8-ol (1...
Pimpinella anisum (anise), belonging to Umbelliferae family, is an aromatic plant which has been used In Iranian traditional medicine (especially its fruits) as carminative, aromatic, disinfectant, and galactagogue. Because the wide traditional usage of Pimpinella anisum for treatment of diseases, in this review published scientific reports about the composition and pharmacological properties o...
Two new monoterpenoid coumarins: anisucumarin A (1) and B (2), a pair of epimers, were isolated from Clausena anisum-olens. Their structures were established based on extensive spectroscopic analyses.
Introduction: The present study aimed to investigate the protective effects of Pimpinella anisum L. ethanolic and aqueous extracts on L-asparaginase- associated hepatotoxicity in rats using histopathological and specific 99mTc-Phytate biodistribution studies. Materials and Methods: 60 female rats were divided into 9 treatment groups including L-asparaginase group, Aqueous extract (100 and 200 m...
A new O-terpenoidal coumarin 1, named hekumarone, was isolated from the leaves and twigs of Clausena anisum-olens Merr.(Rutaceae) collected in Hekou County in Yunnan Province, P.R. China. Structure elucidation and unambiguous NMR assignments for the title compound was carried out on the basis of 1D and 2D NMR experiments.
Bu çalışmada, anason (Pimpinella anisum L.) tohumu ilavesinin yumurtacı tavukların performans, yumurta iç̧ ve dış̧ kalitesi sarısı kolesterol konsantrasyonu üzerine etkilerinin araştırılması amaçlanmıştır. İlk olarak, alternatif yem katkı maddesi olarak kullanılan tohumunun toplam fenolik, flavonoid bileşenleri antioksidan aktivitesi belirlenmiştir. Araştırmada, 36 haftalık yaştaki 55 adet (denem...
No Brasil, o consumo de chás a base plantas medicinais e fitoterápicas advém do conhecimento empírico da população acerca dos benefícios uso cada espécie. Dentre os mais comercializados no Brasil estão as duas espécies conhecidas erva doce, Pimpinella anisum Foeniculum vulgare, utilizadas não apenas pelo seu efeito ansiolítico, mas também pelos seus controle sintomas climatério.
Effects of Some Herbs on the In-vitro Growth of Helicobacter pylori and Their Antioxidant Properties
Helicobacter pylori is one of the important causes chronic gastritis, peptic ulcer, stomach cancer in humans. The importance these diseases has led to development effective drug treatment regimens against them. basis this study determination effects some medicinal plants on in-vitro growth H. and their antimicrobial antioxidant potential. For purpose, different parts 15 plant species were extra...
an aqueous extract of pimpinella anisum was used for green synthesis of silver nanoparticles by bio reduction of an aqueous solution of silver nitrate. silver nanoparticles were characterized by uv–vis spectrometry, fourier transform infrared spectroscopy (ftir), x-ray diffraction (xrd) analysis, scanning electron microscopy (sem) and energy-dispersive x-ray analysis (edax). the increase in abs...
Recently we reported the comparative studies on the production and accumulation of phenylpropanoids in plants and in cell cultures of anise [1, 2]. It was shown that cell cultures did not produce anethole, the main constituent in the fruit oil of anise, but instead regularly epoxy-pseudoisoeugenol(2-methylbutyrate). We first identified this unusually substituted phenylpropanoid in the root of P...
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