Freshly harvested tomato fruit (Solanum lycopersicum) were pre-treated with 0, 50, and 100 µM prohexadione-calcium (Pro-Ca) and then stored at 1 °C for 21 days to investigate the effect of Pro-Ca treatment on electrolyte leakage (EL), malondialdehyde (MDA), proline and total phenols contents, and activity of phenylalanine ammonia-lyase (PAL) in relation to chilling injury (CI).Treatment with Pr...

L-3,4-Dihydroxyphenylalanine (L-DOPA) is a known allelochemical exuded from the roots of velvet bean (Mucuna pruriens L. Fabaceae). In the current work, we analyzed the effects of L-DOPA on the growth, the activities of phenylalanine ammonia-lyase (PAL), tyrosine ammonia-lyase (TAL), and peroxidase (POD), and the contents of phenylalanine, tyrosine, and lignin in maize (Zea mays) roots. Three-d...

Phenylalanine ammonia-lyase (PAL) is a key enzyme in pathogen defence, stress response and secondary metabolism and is subject to post-translational phosphorylation. In order to address the significance of this phenomenon it is necessary to identify the protein kinase (PK) responsible and place it in its regulatory circuit. Using protoplast transient expression of Arabidopsis kinase genes coupl...

Stored cut lettuce gradually turns brown on the cut section after several days of storage, because cutting induces phenylalanine ammonia-lyase (PAL) activity, the biosynthesis of polyphenol is promoted, and the polyphenols are oxidized by polyphenol oxidase. In this study, we screened for inhibitors of PAL derived from fermented broths of microbes and from foods and found that a cinnamon extrac...

The herbicide glyphosate, N-(phosphonomethyl)glycine, induced phenylalanine ammonia-lyase (PAL) activity in the roots of dark-grown maize seedlings. This enzyme induction was shown to precede glyphosate-reduced fresh weight gain in the roots by 24--48 h. Feeding aromatic amino acids with glyphosate further inhibited growth while slightly lowering glyphosate-enhanced PAL activity. Soluble protei...

Light and fungal elicitor induce mRNA encoding 3-deoxy-d-arabino-heptulosonate 7-phosphate (DAHP) synthase in suspension cultured cells of parsley (Petroselinum crispum L.). The kinetics and dose response of mRNA accumulation were similar for DAHP synthase and phenylalanine ammonia-lyase (PAL). Six micrograms of elicitor from Phytophthora megasperma f. glycinia gave a detectable induction withi...

lignin is one of the major characteristics of plant secondary cell wall that provides structural rigidity for the cells and tissues and hydrophobicity to tracheary elements. internode tissues of aeluropus littoralis as a halophyte grass were sampled at different developmental stages (from the first to the fifth internodes ) and under different nacl concentrations. the influences of nacl and int...

L-Phenylalanine is one of the essential amino acids that cannot be synthesized in mammals in adequate amounts to meet the requirements for protein synthesis. Fungi and plants are able to synthesize phenylalanine via the shikimic acid pathway. L-Phenylalanine, derived from the shikimic acid pathway, is used directly for protein synthesis in plants or metabolized through the phenylpropanoid pathw...

Abstract Jujube leaf tea is a functional beverage that soothes the nerves. In this study, we evaluated effects of carbendazim and harpin on disease index, biomass accumulation, H 2 O , antioxidant contents, phenyl alanine ammonia lyase (PAL) activity in young jujube leaves. Compared to harpin, decreased index induced higher content. Additionally, pesticide reduced accumulation. contrast, increa...

An experiment was conducted to identify the biochemical defense enzymes, viz. catalase (CAT), peroxidase (POX), phenylalanine ammonia lyase (PAL) and total phenol responsible for resistance against A. solani in resistant (cv. H-88-78-1) susceptible (Punjab Chhuhara) cultivars of tomato after application Amistar 25 SC (azoxystrobin 0.1%) during 2015 crop season. Azoxystrobin applied their effica...