BACKGROUND Poultry production cluster (PPC) programs are key strategies in many Asian countries to engage small commercial poultry producers in high-value production chains and to control infectious poultry diseases. This study assessed the multiple impacts of PPCs through a transdisciplinary ecohealth approach in four Asian countries, and drew the implications for small producers to improve th...

To ascertain whether on animal farms there reside extended-spectrum beta-lactamase (ESBL) and plasmidic class C beta-lactamase-producing Escherichia coli isolates potentially pathogenic for humans, phylogenetic analyses, pulsed-field gel electrophoresis (PFGE) typing, serotyping, and virulence genotyping were performed for 86 isolates from poultry (57 isolates) and pig (29 isolates) farms. E. c...

Diagnosis of resistance to chloroquine by Plasmodium vivax: timing of recurrence and whole blood levels. Am J Trop Med Hyg. 1997;56:621–6. 9. Pan-American Health Organization. Generic protocol for antimalarial drug-effi cacy studies in the Américas. Effi cacy of chlo-roquine for the treatment of Plasmodium vivax malaria. al. HPLC analysis of anti-malaria agent, chloroquine in blood and tissue f...

The detection of Salmonella in primary poultry production is an issue of great concern in the European Union (EU), since control of this zoonotic disease is in part based on the reduction of the prevalence at the farm level. Success of detection is likely to be highly dependent on the choice of an adequate sampling procedure combined with a sensitive culture method. In poultry farms 'naturally ...

PURPOSE A virologic surveillance program for A(H7N9) virus was conducted from April 15, 2013 to February 14, 2014 in Guangzhou, aiming to clarify the geographical distribution of A(H7N9) viruses among live poultry markets (LPMs) and poultry farms in Guangzhou. Virological and serological surveys of poultry workers were also conducted to evaluate the risk of poultry-to-human transmission of the ...

BACKGROUND Highly pathogenic avian influenza (HPAI) viruses have had devastating effects on poultry industries worldwide, and there is concern about the potential for HPAI outbreaks in the poultry industry in Great Britain (GB). Critical to the potential for HPAI to spread between poultry premises are the connections made between farms by movements related to human activity. Movement records of...

Poultry farms in Central Argentina are often infested by Mus musculus L., despite the regular application of the rodenticide bromadiolone. This failure may be explained by the consumption pattern of mice, which may prefer alternative foods available on the farms to bromadiolone baits. Here we examine the consumption pattern of bromadiolone in the presence of wheat by M. musculus infesting poult...

While pasture-raised poultry comprises a small portion of the commercial poultry industry in North America, these alternative rearing systems have become increasingly popular. As such, it is critical to improve our understanding of husbandry practices and prevalence of zoonotic and epizoonotic diseases in these systems. This research reviews the results of a survey sent to 82 commercial pasture...

Organic poultry production has substantially increased in the last few years. On organic farms, welfare of poultry is enhanced due to enriched housing conditions as access to a free range area. This may reduce feather pecking and keep the health status at least on the same level as on conventional farms. However, welfare of organic poultry may be further improved if: (a) laying hens are already...

The development of the poultry industry in Albania is mainly based on the existence of intensive modern farms with huge capacities, which often are mixed with other forms. Colibacillosis is commonly displayed regardless of the type of breeding, delivering high mortality in poultry industry. The mechanisms with which pathogen enterobacters are able to cause the infection in poultry are not yet c...