نتایج جستجو برای: rotting

تعداد نتایج: 618  

Journal: :Tijdschrift Over Plantenziekten 1899

2005
SIDNEY GOTTLIEB

Studies made in the field of microbiological degradation of lignin have included investigations with sodium and calcium lignosulfonates. Kazanskii and Mikhailova (1936) were unable to grow several wood-rotting fungi on neutralized waste sulfite liquor, but found that infusorial earth mixed cultures could grow albeit slowly (in 50-60 days) if several alterations were made in the composition of t...

2009
Hisashi Ômura Keiichi Honda Kiyoshi Asaoka Takashi A. Inoue

Adult Vanessa indica and Argyreus hyperbius frequently forage on flower 21 nectar, but the former also utilize tree sap and rotting fruits. Compared to flower 22 nectar, these rotting foods are characterized by low sugar concentrations and the 23 presence of fermentation products (ethanol and acetic acid). We suspected that 24 gustatory responses by the receptors on the proboscis might differ i...

Journal: :International journal of systematic and evolutionary microbiology 2000
E W Brown R M Davis C Gouk T van der Zwet

Recent examination of the relationships of the dry necrosis-inducing (necrogenic) erwinias using 16S rDNA sequences demonstrated that these bacteria comprise a polyphyletic group and, therefore, have been subdivided into three distinct genera, Erwinia, Brenneria and Pectobacterium, with the classical 'amylovora' group species now being distributed nearly evenly among the first two. To further a...

2005
SIDNEY GOTTLIEB

Studies made in the field of microbiological degradation of lignin have included investigations with sodium and calcium lignosulfonates. Kazanskii and Mikhailova (1936) were unable to grow several wood-rotting fungi on neutralized waste sulfite liquor, but found that infusorial earth mixed cultures could grow albeit slowly (in 50-60 days) if several alterations were made in the composition of t...

2016
Zhi-Jing Ni Kang-Di Hu Chang-Bing Song Run-Hui Ma Zhi-Rong Li Ji-Lian Zheng Liu-Hui Fu Zhao-Jun Wei Hua Zhang

Hydrogen sulfide (H2S) has been identified as an important gaseous signal in plants. Here, we investigated the mechanism of H2S in alleviating postharvest senescence and rotting of Kyoho grape. Exogenous application of H2S released from 1.0 mM NaHS remarkably decreased the rotting and threshing rate of grape berries. H2S application also prevented the weight loss in grape clusters and inhibited...

2014
Jenefar Sudarson Shenbhagaraman Ramalingam Premalatha Kishorekumar Kaviyarasan Venkatesan

In this study thirty wood rotting and litter degrading basidiomycetes were screened for the production of lignocellulolytic enzymes such as, laccase, peroxidase, and cellulase using rapid micro quantification assay. Out of the 30 indigenous isolates Trametes gibbosa was identified to be a potential lignocellulolytic enzyme producer, producing a maximum amount of cellulase (299.66 ± 1.59 IU/L) a...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2016
Buck S Samuel Holli Rowedder Christian Braendle Marie-Anne Félix Gary Ruvkun

Most Caenorhabditis elegans studies have used laboratory Escherichia coli as diet and microbial environment. Here we characterize bacteria of C. elegans' natural habitats of rotting fruits and vegetation to provide greater context for its physiological responses. By the use of 16S ribosomal DNA (rDNA)-based sequencing, we identified a large variety of bacteria in C. elegans habitats, with phyla...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید