Arabidopsis thaliana was transformed with a plastidial safflower glycerol-3-phosphate acyltransferase (GPAT) and an Escherichia coli GPAT. The genes were used directly and in modified forms with, as applicable, the plastidial targeting sequence removed, and with an endoplasmic reticulum targeting sequence added. Seeds of plants transformed using only the vector were indistinguishable in oil con...

safflower is a strategic plant regarding to its valuable nutrition value (45% extractable oil) and industrial uses. due to massive import of edible oil to the country as well as high potential for safflower cultivation, the research on production of safflower for oil extrusion purpose is of remarkable importance. the design of various processing and oil extraction units and also their optimizat...

this study carried out to determine the differences between oil content and fatty acid compositions of 12 exotic and 6 local safflower genotypes. the experiments were arranged in randomized complete blocks design with three replications in research station of ferdowsi university of mashhad. the results of variance analysis showed that the differences of seed yield, oil content and fatty acid co...

Safflower (Carthamus tinctorius L.) is one of the important oilseed crops in the world. The crop has been traditionally grown for its flowers as a source of dye for colouring food and fabrics. Safflower oil has highest content of linoleic acid (75%). India with an area of 2.71 lakh ha, production of 1.71 lakh tonnes of seed and average productivity of 632 kg/ha is the leading producer of safflo...

in order to study the effects of drought stress on yield and yield components of safflower genotypes, a split plot based on randomized complete block design with four replications was performed at the research field, islamic azad university, arak, iran during summer of 2009. irrigation treatments included three levels of 100, 75 and 50% crop water requirement and four levels of safflower genoty...