نتایج جستجو برای: silage

تعداد نتایج: 5758  

2000
L. Anil J. Park R. H. Phipps

Studies at the University of Reading (UK) compared silage quality, feed intake and digestibility of maize silage with maize±sun ̄ower (MS), maize±kale (MK) and maize±runner bean (MRB) silage, when sun ̄owers, kale and runner beans represented 26, 7 and 16% of total silage dry matter (DM). All intercrop silages had higher crude protein values (MS, 137 g kgÿ1, MRB, 120 g kgÿ1, MK, 105 g kgÿ1) than ...

2015
Y. I. Kim J. M. Park Y. H. Lee M. Lee D. Y. Choi W. S. Kwak

This study was conducted to determine the effects of feeding by-product feed (BF)-based silage on the performance, blood metabolite parameters, and carcass characteristics of Hanwoo steers. The BF-based silage was composed of 50% spent mushroom substrate, 21% recycled poultry bedding, 15% cut ryegrass straw, 10.8% rice bran, 2% molasses, 0.6% bentonite, and 0.6% microbial additive (on a wet bas...

باشتنی, مسلم, عینی, بهناز,

In order to investigate effect of cutting on chemical composition and degradability parameters of sorghum silage an experiment was don. Sorghum forage was used from first and second cutting for ensiling. Ensiling was done in plastic buckets (2.5 kg weight) for 80 days. The result showed that dry matter, neutral and acid detergent fiber in silage of second cutting was higher (P<0/01) and crude p...

Journal: :Journal of animal science 1968
R J Hillier T W Perry R M Peart W M Beeson

C ORN silage is being utilized in increased quantities in beef cattle growing and fattening rations. The research data of Hammes et al. (1964), with various ratios of corn to corn silage in fattening rations, have demonstrated that higher levels of corn silage can be justified because gains between high grain and high silage rations are similar, whereas, use of higher silage rations permits the...

2016
Ping Li Shiqie Bai Minghong You Yixin Shen

It is difficult to make good quality of silage from alpine gramineous from the Qinghai Tibetan plateau. The effects of lactic acid bacteria (LAB) on the fermentation quality and aerobic stability of Siberian wildrye silage were studied in southeast of the Qinghai Tibetan plateau. Siberian wildrye materials were freshly cut at the sprouting stage, flowering stage, and milky stage. Silage was pre...

Journal: :Journal of animal science 2006
M R F Lee P L Connelly J K S Tweed R J Dewhurst R J Merry N D Scollan

The experiment investigated the digestion of lipids from different forage silages in beef steers. Six Hereford x Friesian steers prepared with rumen and duodenal cannulas were given ad libitum access to a high-sugar grass silage, control grass silage, red clover silage, or mixtures of the red clover and each of the grass silages (50:50, DM basis). The experiment was conducted as an incomplete 5...

Journal: :Applied microbiology 1963
C N Huhtanen J M Pensack

Selected strains of lactic acid bacteria isolated from grass silage were found to flourish when inoculated into irradiation-sterilized forage under gnotobiotic conditions. The acid content and pH of these silages resembled naturally fermented silage. Inoculation of gnotobiotic silage with Clostridium sporogenes and C. tyrobutyricum failed to cause any noticeable deterioration of silage quality.

Journal: :Journal of dairy science 2007
R E Muck I Filya F E Contreras-Govea

Alfalfa silages from 2 similar trials were analyzed for in vitro ruminal gas production. In both trials, there were 15 treatments: alfalfa treated at ensiling with 1 of 14 lactic acid bacterial inoculants or untreated alfalfa. First-cut (477 g of dry matter/kg) and second-cut (393 g of dry matter/kg) alfalfa were ensiled in glass jars for a minimum of 35 d at room temperature (approximately 22 ...

2006
Jonas Jatkauskas Vilma Vrotniakienė

First cut red clover-grass mixture sward were ensiled in two pits with inoculant (Lactobacillus rhamnosus + Propionibacterium freudenreichii ssp. Shermanii) and without any additives. Fermentation quality, nutrient losses and aerobic stability of silages were determined. The inoculated silage had no butyric acid, nutrient losses were lowered by 19.4%. In inoculated silage organic matter digesti...

2010
Karl Nestor

Corn silage is a palatable high energy, low protein forage that is used in most dairy rations across the US. The usage of corn silage has grown over the last decade. Seed companies have focused breeding activities on corn silage hybrids resulting in corn silage hybrid differences that rival other species in nutritional differences. When making decisions about the quality of corn silage, dairy p...

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