نتایج جستجو برای: sinapine

تعداد نتایج: 65  

2017
Elise Odinot Frédéric Fine Jean-Claude Sigoillot David Navarro Oscar Laguna Alexandra Bisotto Corinne Peyronnet Christian Ginies Jérôme Lecomte Craig B Faulds Anne Lomascolo

Rapeseed meal is a cheap and abundant raw material, particularly rich in phenolic compounds of biotechnological interest. In this study, we developed a two-step bioconversion process of naturally occurring sinapic acid (4-hydroxy-3,5-dimethoxycinnamic acid) from rapeseed meal into canolol by combining the complementary potentialities of two filamentous fungi, the micromycete Aspergillus niger a...

2010
Rabie Khattab Michael Eskin Michel Aliani Usha Thiyam

A high-performance liquid chromatographic (HPLC) method with diode array detection (DAD) was used to determine the total phenolics, including sinapic acid derivatives in canola. Ten Western Canadian canola seeds, six other commodity canola seeds, their corresponding press cakes and meals were analyzed. Seeds of European 00 rapeseed and Brassica Juncea (Indian mustard) were included for comparis...

2011
Young-Ock Kim Sang-Won Lee Myung-Sook Oh Hee Jae Lee

OBJECTIVE Sinapic acid (SA, Sinapine), small naturally occurring hydroxycinnamic acid, has a GABA(A) receptor agonistic property and free radical scavenging activity. We examined potential neuroprotective effects of sinapic acid (SA) using global cerebral ischemia animal model. METHODS MTT assay was performed to determine cytotoxic effects of SA. To examine the neuroprotective effects of SA, ...

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