1. The rate of transfer of plasma urea-nitrogen to rumen ammonia was measured by infusion of 15NH4Cl and [15N]urea into sheep given brome grass (Bromus inermis) or lucerne (Medicago sativa) pellets. Urea was infused into the rumen or abomasum of two sheep given brome grass in order to increase the concentration of rumen ammonia. 2. From 6.2 to 9.8 g/d of plasma urea-N were transferred to the ru...

cultivar Paiute, which originated from a single plant introduction (PI-109072) (Alderson and Sharp, 1994), Within the Great Basin, availability of irrigation water throughout very little breeding has been done to develop improved the growing season is the limiting factor in the development of improved pastures. The choice of species and their water requirements cultivars of cool-season perennia...

Alfalfa and bromegrass, each harvested at five different stages of maturity, were separated into water-insoluble and -soluble fractions. The NDF concentrations ranged from 19 to 43% for alfalfa and from 42 to 58% for brome. The rates of digestion, by mixed ruminal microflora, of the unfractionated forage and of the water-insoluble and -soluble fractions were measured in vitro using pressure sen...

1. Three diets of barley-canola-seed (Brassica campestris), lucerne (Medicago sativa) or chopped brome-grass (Bromus inermis) were given at intervals of 3 h to closely-shorn Suffolk wethers held at a temperature of 1-5 degree (cold) or 22-24 degree (warm). Apparent digestibility of organic matter (OM) and nitrogen was reduced by 0.08-0.05 and 0.04 units respectively for lucerne and brome-grass ...

Presence of annual bromes (Bromus spp.), introduced annual weedy grasses, can alter seasonal patterns of forage production and quality and require management changes for efficient use of infested rangelands. We determined biological impacts of the presence of brome by comparing livestock performance on brome infested rangeland to similar sites on which brome had been suppressed by autumn applic...

We evaluated the effect of forage quality on response of cattle to supplementation with cooked molasses blocks. In Exp. 1, 175 heifers had ad libitum access to prairie hay (5.2% CP, DM basis). Treatments were a 2 x 3 factorial: supplementation with 0 or 1.96 kg/d of alfalfa DM, and supplementation with no cooked molasses block or with a low-protein or a high-protein cooked molasses block (14.4 ...