The complex interplay between the abiotic and biotic components of plant communities is precisely whatmakes them so fascinating to study. This complexity, however, is also what makes building predictive models of plant responses to climate change particularly difficult. Prediction into the novel environmental conditions that climate change brings requires mechanistic understanding of the scalin...

Soybean is an important grain and oil crop cultivated worldwide. Mepiquat chloride (DPC), a plant growth regulator, widely used in cotton planting; however, its application soybean remains rarely studied. Herein, we explored DPC regulation soybeans using morphology, physiology, proteomics analyses. Morphological physiological analyses showed that significantly reduced the height shoot dry weigh...

The use of pea seeds is limited due to the content of antinutritional factors that may affect gut physiology. Heat treatment such as extrusion may reduce heat-labile antinutritional factors and improve the nutritional value of pea seeds. This study determined the effect of partial replacement of soybean meal in pig diets by raw or extruded pea seeds on growth performance, nitrogen balance and p...

Soybean is highly sensitive to drought stress during its flowering period. Heinong84 (HN84) and Hefeng46 (HF46) were planted in clay loam, silty sandy clay. We studied the effects of on content membrane lipid peroxides soybean leaves, activity antioxidant enzymes, key enzymes nitrogen metabolism under different soil conditions. Our results showed that had clear physiological responses stress. W...

In humid climates, waterlogging from excessive rainfalls can be a major limiting factor for soybean production, particularly during the reproductive stage. However, there is limited understanding of how growth and physiology respond to this critical Here, we investigated effects subsequent reoxygenation on growth, physiology, yields, leaf hyperspectral reflectance traits cultivar ‘Asgrow AG5332...

Soybean is traditionally grown in soil, where root symbiosis with Bradyrhizobium japonicum can supply nitrogen (N), by means of bacterial fixation of atmospheric N2. Nitrogen fertilizers inhibit N-fixing bacteria. However, urea is profitably used in soybean cultivation in soil, where urease enzymes of telluric microbes catalyze the hydrolysis to ammonium, which has a lighter inhibitory effect c...

Modern Concepts & Developments in Agronomy Search Advances on Resistance to Soybean Diseases Caused by Diaporthe-Phomopsis Complex: A Sustainable Strategy Obtain Safe Food Products Pioli RN1*, Peruzzo AM1, Hernández FE1, Cuba Amarilla M1, Pratta GR2, Chiesa MA3, Cairo CA3 and Morandi EN3 1Plant Microbial Biodiversity Laboratory-Phytopathology area (BioVyM-FRE), Argentina 2Genetic Improvement of...

Corn (Zea mays L.) is one of the key grain crops in China. In fields, two soybean (Glycine max and peanut (Arachis hypogaea L.), which have nitrogen-fixing capacity (NFC), are generally used to intercrop with corn improve plant physiology production ability even under fertilizer reduction. To explore a more scientific reasonable way corn, simultaneously reduce use chemical fertilizers pesticide...