for comparison the growth characteristics and quantitative and qualitative yield of two summer savory species (such as satureja khuzestanica and s. rechingeri) in response to rainfed and irrigated conditions, an experiment was carried out on the basis of split-plot design in completely randomized block design with three replicates in north of khuzestan during growing season of 2012-2013. irriga...

plant growth promoting bacteria with various mechanisms such as an increase in uptake and availability of nutrients can improve plant growth. in order to evaluate the effects of biofertilizers and vermicompost on quantitative characteristics and essential oil content of vegetative parts of summer savory, a field experiment was conducted during growing season of 2008- 2009 at agriculture researc...

This research was conducted to study of the essential oil content, some morphological parameters, crop evapotranspiration (ETc) and crop coefficient (Kc) of Summer Savory (Satureja hortensis L.) in the west of Iran (Khorramabad region) in 2017. Weighing Lysimeters (25 cm diameter and 30 cm height) were used to measure important morphological parameters, t...

In November 2018 severe downy mildew infection was observed on summer savory plants in Kermanshah Province, Iran. Leaves infected displayed chlorosis-browning the upper surfaces and abundant dark gray-brown sporulation of asexual morph lower surfaces. Based morphological characteristics molecular analyses using ITS-1 ITS-4, species identified as Peronospora saturejae-hortensis. The nucleotide s...

To survey the effects of chemical and biological phosphorus on the yield and essential oil of Satureja hortensis L. as an important medicinal plant, factorial experiment was conducted based on randomized complete block design with three replicates at Research Station of Faculty of Agriculture, Urmia University in 2011. The treatments were chemical phosphorus fertilizer with four levels (0, 50, ...

Satureja hortensis L. dünya üzerinde geniş bir coğrafyada doğal olarak yetişen ve ciddi varyasyon gösteren önemli tıbbi aromatik bitkidir. Bu araştırma 2016 yılında, İran’ın farklı lokasyonlarından 14 (İsfahan, Ahvaz, Colfa, Tebriz, Salmas, Azerşehr, Karac, Nagade, Kazerun, Tahran, Erdebil, Khoy, Urmiye, Şahindej) Türkiye’den adet (Konya) olmak üzere 15 genotipinin Erzurum ekolojik koşullarında...

Summer savory ( Satureja hortensis L.) is a plant source of essential oil belonging to the Lamiaceae family, widely used in food industry. The present work aims determine physicochemical parameters emulsions containing oil. summer with main components carvacrol (63.71%), γ -terpinene (20.47%), and p -cymene (5.08%) was this study. Several model variants have been developed varying amounts emuls...