نتایج جستجو برای: toxic concentration
تعداد نتایج: 447767 فیلتر نتایج به سال:
Introduction: The most important goal of modeling is to acquire knowledge about the real system's behavior. Toxic leakage in process and chemical industries is likely to be one of the main causes of working people and residents around these industries. Method: In this study, the ammonia liquid release from storage reservoir in one of the southern refineries was investigated and analyzed usin...
The joint toxic effects of known binary and multiple organic chemical mixtures to the fathead minnow (Pimephales promelas) were defined at both the 96-h 50% lethal effect concentration (LC50) and sublethal (32-d growth) response levels for toxicants with a narcosis I, narcosis II, or uncoupler of oxidative phosphoralation mode of toxic action. Experiments were designed to define the degree of a...
introduction: recent investigations have detected the presence of significant levels of heavy metals (chromium, lead and cadmium) in toys and other pvc products manufactured for children. in some countries, addition of compounds containing toxic metals to toys are limited or prohibited. methods: to evaluate the safety of some of the plastic toys in the city of isfahan with respect to toxic trac...
objective high concentration of iron and other trace elements could restrict bacterial growth and modify their metabolic pattern as well. however, this study aimed to find out the influence of iron, chromium, cadmium and synergism or antagonism between these elements on the growth of a gram positive bacterium. materials and methods in a series of experiments, bucillus cereus was cultured in a n...
Mercury is one of the more toxic elements to living organisms. It is encountered at relatively low concentrations in the environment but with its amplifi cation through the food chain, the fi nal concentration in some foods can be relatively high. In addition, its toxicity is not only linked to its total concentration but is also dependent on the species. Mercury speciation in food analysis is ...
Mercury is one of the more toxic elements to living organisms. It is encountered at relatively low concentrations in the environment but with its amplification through the food chain, the final concentration in some foods can be relatively high. In addition, its toxicity is not only linked to its total concentration but is also dependent on the species. Mercury speciation in food analysis is ne...
Juvenile hybrid tilapia (Oreochromis sp.) was tested with different concentration of heavy metals under varying exposure time to examine acute toxicity effect on their survival rate and bioaccumulation in fish tissues. Copper (Cu), cadmium (Cd) and zinc (Zn) was used at rates 0.0, 0.50, 1.0, 3.0 and 5.0 mg L-1. The medial lethal concentration of Cu, Cd and Zn (96h LC50) was determined to be 0.4...
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