Vigna vexillata (L.) A. Rich. (tuber cowpea) is an underutilized crop for consuming its tuber and mature seeds. Wild form of V. vexillata is a pan-tropical perennial herbaceous plant which has been used by local people as a food. Wild V. vexillata has also been considered as useful gene(s) source for V. unguiculata (cowpea), since it was reported to have various resistance gene(s) for insects a...

Abstract: We investigated the role of floral odors from cowpea, Vigna unguiculata (L.), in mediating oviposition of the bean pod borer moth, Maruca vitrata, a serious pest of grain legumes that flies to host plants at the flowering stage and oviposits onto flowers and buds. The flower of the host plant V. unguiculata was a stimulus for egg-laying by M. vitrata in an oviposition bioassay. Commer...

Isofemale lines (IFL) from single egg masses were studied for genetic variation in Meloidogyne incognita isolates avirulent and virulent to the resistance gene Rk in cowpea (Vigna unguiculata). In parental isolates cultured on susceptible and resistant cowpea, the virulent isolate contained 100% and the avirulent isolate 7% virulent lineages. Virulence was selected from the avirulent isolate wi...

BACKGROUND The cowpea (Vigna unguiculata L. Wap.) is an excellent source of iron and zinc. However, iron from plant sources is poorly absorbed compared with iron from animal sources. OBJECTIVES The objective of this study was to evaluate iron and zinc bioaccessibility in cowpea cultivars after processing. METHODS Zinc and iron bioaccessibilities in cowpea samples were determined based on an...

Cowpea (Vigna unguiculata) and mung bean (Vigna radiata) are important legume crops yet their rhizobia have not been well characterized. In the present study, 62 rhizobial strains isolated from the root nodules of these plants grown in the subtropical region of China were analyzed via a polyphasic approach. The results showed that 90% of the analyzed strains belonged to or were related to Brady...

Metals are essential micro molecules required by living cell for biochemical reactions. Several metals are essential and useful to cells while few show adverse effects on living forms. Chromium and manganese are commonly counted as important metals to plant cells but sometimes their higher concentration is harmful to plant cells. Present study focused on of effects of chromium and manganese on ...

This study aims to identify the types of proteins in malted and dry Bambara groundnut seeds and through a comparative analysis, identify similarities and their known uses. Dry viable bambara seed was stored for five days to malt. The proteins in the dry and malted seed were subsequently extracted in potassium phosphate buffer pH 7.0 and precipitated with saturated ammonium sulphate. MudPit (mul...

Nematode egg hatch is an important phase in the life cycle (1). Factors that influence this process may have a highly significant effect upon the survival of the nematode, its generation time, and its ability to incite disease. Root diffusates and seasonal changes in environmental, physical, and chemical factors that are related to diapause in unhatched larvae affect the hatching of plant-paras...

Cowpea (Vigna unguiculata L. Walp.) is an important leguminous crop largely grown by smallholder farmers in Niger for food security. Field trials were carried out during the 2019 rainy season Dangali and Dan Bouzou, villages of Mayahi, department Maradi region, Republic, to determine effect organic manure on cowpea productivity using […]