comparison of energy productivity of different crops can be used as an effective tool to prioritize crops planting in each area. this study was conducted in order to compare of wheat and barley farms of sistan and blochestan province in relation of various aspects of energy consumption at 2009. 100 wheat and 100 barley fields were selected randomly from zahedan, zabol, saravan, khash, iranshahr...

Various biological amendments, including commercial biocontrol agents, microbial inoculants, mycorrhizae, and an aerobic compost tea (ACT), were evaluated, alone and in conjunction with different crop rotations, for their efficacy in introducing beneficial microorganisms, affecting soil microbial community characteristics (SMCC), and reducing soilborne diseases of potato in greenhouse and field...

The resorcinolic lipid content and homologue composition of winter barley grains harvested at two field locations were evaluated. Depending on the crop location, the predominant alkylresorcinols identified were 1,3-dihydroxy-5-n-heneicosylbenzene or 1,3-dihydroxy-5-n-pentacosylbenzene. Both resorcinol concentration and their homologue profiles were diverse in samples harvested at different fiel...

Small heat shock protein 17.8 (HSP17.8) is produced abundantly in plant cells under heat and other stress conditions and may play an important role in plant tolerance to stress environments. However, HSP17.8 may be differentially expressed in different accessions of a crop species exposed to identical stress conditions. The ability of different genotypes to adapt to various stress conditions re...

The use of genome-wide association studies (GWAS) to detect quantitative trait loci (QTL) controlling complex traits has become a popular approach for studying key traits in crop plants. The goal of this study was to identify the genomic regions of barley (Hordeum vulgare L.) that impact five agronomic and one quality trait in U.S. elite barley breeding lines, as well as to identify markers tig...

Light is an important resource that crops and weeds compete for and so increased light interception by the crop can be used as a method of weed suppression in cereal crops. This research investigated the impact of altered availability of photosynthetically active radiation (PAR) (from crop row orientation or seeding rate) on the growth and fecundity of Lolium rigidum. Wheat and barley crops wer...

zero tillage practices have a direct effect on soil microbial communities modifying soil productivity and sustainability. the crop sequences used can change the aforementioned properties, too. in this study, we evaluated the effect of crop sequences under zero tillage management on soil biological and chemical properties including vertical distribution of soil organic carbon, soil basal respira...

No-till farming is an important approach to sustainable agriculture because it can conserve soil and water resources. Unfortunately, rodent populations can thrive under no-till conditions because burrow systems are not disrupted by annual plowing and plant residues build-up on the surface, providing cover and insulation. This can result in substantial crop damage. We assessed rodent populations...