the effects of dietary supplementation of grape seed extract (gse) and vitamin c on carcass characteristics, gut morphology and ileal microflora in broiler chickens exposed to chronic heat stress were examined. experimental diets included a control diet (without additive), 3 levels of gse (150, 300, 450 mg/kg of diet), and vitamin c (300 mg/kg of diet). each of the five diets was fed to 5 repli...

1. Bologa C, Lionte C, Coman A, Sorodoc L. Lipid emulsion therapy in cardiodepressive syndrome after diltiazem overdose: case report. Am J Emerg Med 2013;3:1154.e3–4. 2. Watts TJ. The in vitro hemolytic effect of diltiazem on erythrocytes exposed to varying osmolarity. Toxicol Mech Methods 2010;20:435–9. 3. Grunbaum AM, Gilfix BM, Gosselin S, Blank DW. Analytical interferences resulting from in...

Background: Obesity is a medical condition in which excess body fat has accumulated to the extent that it may have an adverse effect on health, leading to reduced life expectancy and/or increased health problems such as infertility and sub fertility. Lipid peroxidation contributes to the damage of the sperm plasma membrane and result to infertility. In this study effects of Antioxidants (E, C, ...

We investigated dietary effects on pleiotropic relationships among 3 HDL cholesterol (C) subfractions (HDL1-C, HDL2-C, and HDL3-C; levels quantified by gradient gel electrophoresis) for 942 pedigreed baboons (Papio hamadryas) who were fed a basal (Chow) diet and a high cholesterol, saturated fat (HCSF) challenge diet. Using multivariate maximum likelihood methods we estimated heritabilities for...

essential amino acids such as methionine have been increasingly included into diets of lambs. however, few studies have determined the effects of methionine supplementation in the general performance and economic returns of lamb production. to address this question, 21weaned male rahmani lambs were allotted to 3 dietary treatments: control diet (c), control diet plus 3.30 g of methionine/kg con...

The effects of dietary supplementation of grape seed extract (GSE) and vitamin C on carcass characteristics, gut morphology and ileal microflora in broiler chickens exposed to chronic heat stress were examined. Experimental diets included a control diet (without additive), 3 levels of GSE (150, 300, 450 mg/kg of diet), and vitamin C (300 mg/kg of diet). Each of the five diets was fed to 5 repli...

Trimethylsily1)oxy-substituted dienes react with 1 at low temperatures to afford annulated products. Disciplines Chemistry | Environmental Chemistry | Inorganic Chemistry | Organic Chemistry | Other Chemistry | Polymer Chemistry Comments Reprinted (adapted) with permission from The Journal of Organic Chemistry, 49(6); 1153-1154. Doi: 10.1021/jo00180a048. Copyright 1984 American Chemical Society...

background: obesity and metabolic syndrome are serious public health problems. it is suggested that high calcium diet can improve lipid profile, blood pressure and insulin resistance. methods: in this clinical trial, 75 healthy overweight or obese premenopausal women were randomly allocated to one of the following dietary regimens for 8 weeks: 1) a control diet 2) a calcium-supplemented diet co...

Essential amino acids such as methionine have been increasingly included into diets of lambs. However, few studies have determined the effects of methionine supplementation in the general performance and economic returns of lamb production. To address this question, 21weaned male Rahmani lambs were allotted to 3 dietary treatments: control diet (C), control diet plus 3.30 g of methionine/kg con...