The tissues of the gastrointestinal tract play a major role in the metabolism of protein and amino acids in growing animals. Intestinal tissue has a high rate of protein metabolism, which is directly linked to the high rates of proliferation, protein secretion, cell death and desquamation of various epithelial and lymphoid cells within the mucosa. Because the small intestine is the first tissue...

chicken has been used as a suitable model for lipid metabolism studies, because dietary modifications especially dietary fat type can change chicken body composition. fats act as a condense source of energy and certain fatty acids such as polyunsaturated fatty acids (pufas) are required for both animal and human health. the n-3 pufas, especially, eicosapentaenoic acid (epa) and docosahexaenoic ...

Abstract The adaptation of plant metabolism to stress-induced energy deficiency involves profound changes in amino acid metabolism. Anabolic reactions are suppressed, whereas respiratory pathways that use acids as alternative substrates activated. This review highlights recent progress unraveling the oxidation pathways, their regulation, and role signaling molecules. We present an updated map d...

The influence of first-pass splanchnic metabolism was investigated by comparing the response of 5 lactating cows to an infusion of an amino acid mixture into the abomasum or a jugular vein over 5 d according to a complete block design. The basal diet and the amino acid infusion provided 71% and 14% of crude protein requirements, respectively. The jugular infusion increased (P = 0.01) milk yield...

The biochemical basis of specializations for dispersal vs. reproduction is an understudied aspect of dispersal polymorphism in insects. Using a radiolabelled amino acid, we quantified differences in in vivo amino acid metabolism between morphs of the wing-polymorphic cricket, Gryllus firmus, that trade-off early age reproduction and dispersal capability. Studies were conducted in crickets fed a...

1. By taking advantage of the low metabolic rate of the alligator, it was possible to study the effect of insulin on the rate at which each of a large group of amino acids was utilized in vivo. 2. 'Amino acid tolerances' of both isomers of amino acids were determined in the alligator and in the rat by the injection of 10 m-moles/kg. followed by analyses of plasma amino acids at frequent interva...

amino acids (aa) are important in poultry nutrition not only for protein deposition, but also for other metabolic functions; such as improving immune and gut functions. although, some table values are available on amino acids requirement, aa requirements may vary due to changes in dietary composition and breeding selection. thus amino acids requirements have remained an ongoing research topic. ...