نتایج جستجو برای: and gizzard p

تعداد نتایج: 16997689  

Journal: :The Journal of biological chemistry 1982
G Bailin F Lopez

Dinitrophenylated chicken gizzard myosin which had incorporated 5.2 mol of l-fluoro-2,4-dinitrobenzene/4.7 x 10' g of protein failed to form a calcium-sensitive actomyosin. Thiolysis of 2 mol of the dinitrophenyl group from modified gizzard myosin with 2-mercaptoethanol restored its ability to form a calcium-sensitive actomyosin. It was determined that the dinitrophenyl group was removed from t...

Journal: :archives of razi institute 2016
h. azarabad m. nouri m. moini

coccidiosis and gizzard erosion are rare conditions in cage bird. a male zebra finch was presented with a history of watery diarrhea, anorexia, ruffled feathers, weight loss, and lethargy and died finally. gross necropsy revealed small areas of erosions and hemorrhages on the gizzard wall. the intestine was oedematous. the spleen appeared pale and small. the testes were asymmetric.histologicall...

2003
JOHN M. DETTMERS ROY A. STEIN

—Because peak abundance of larval gizzard shad Dorosoma cepedianum occurs simultaneously with the midsummer decline of macrozooplankton in Ohio reservoirs, we hypothesized that zooplanktivory by larval gizzard shad caused this decline. To test this hypothesis, we compared larval food consumption with zooplankton productivity in two reservoirs. Larval gizzard shad began to influence zooplankton ...

2010
J. C. Smoot

The food source of sediment-ingesting animals is a subject of controversy, centering on the notion that the microbial biomass in sediments is insufficient to support caloric need. Gizzard shad Dorosoma cepedianum are omnivorous, sediment-ingesting fish that frequently impact the trophic structure of temperate lake and reservoir food webs. Prior gut content analyses of this fish have typically d...

2018
M Alexandra García-Amado Hakdong Shin Virginia Sanz Miguel Lentino L Margarita Martínez Monica Contreras Fabian Michelangeli María Gloria Domínguez-Bello

Gut bacterial communities have been shown to be influenced by diet, host phylogeny and anatomy, but most of these studies have been done in captive animals. Here we compare the bacterial communities in the digestive tract of wild birds. We characterized the gizzard and intestinal microbiota among 8 wild Neotropical bird species, granivorous or frugivorous species of the orders Columbiformes and...

2018
Yuko HARAGUCHI Takeshi OBI Kozo TAKASE

We analyzed the gizzards, and grits retained in the gizzards of 41 24 cranes that migrated to the Izumi Plain during the winter of 2015/2016 and died 25 there, either due to accident or disease. These included 31 Hooded Cranes (Grus 26 monacha) and 10 White-naped Cranes (G. vipio). We determined body weight, 27 gizzard weight, total grit weight and number per gizzard, and size, shape, and 28 su...

2013
Beatrice Grafl Dieter Liebhart Ayse Günes Patricia Wernsdorf Franz Aigner Josef Bachmeier Michael Hess

In the present study day-old specific-pathogen-free (SPF) and commercial broilers with maternally derived fowl adenovirus serotype 1 (FAdV-1) antibodies were orally infected with a European "pathogenic" FAdV-1, isolated from broilers showing signs of gizzard erosion. During the experiment, broilers were observed and weighed daily up to 17 days post infection (dpi). Clinically, both infected gro...

2013
Q. K. Sheng L. Q. Yang H. B. Zhao X. L. Wang K. Wang

This study investigated the effects of low levels of water-soluble pentosans (WSP), alkaline-extractable pentosans (AEP), and xylanase on the growth and organ development of broiler chicks. Three hundred and fifty 1-d-old female broiler chicks were randomly allocated into seven experimental groups of five pen replicates, with ten chicks per replicate. The control group consumed a corn-soybean m...

Journal: :Proceedings. Biological sciences 2005
Jan A van Gils Phil F Battley Theunis Piersma Rudi Drent

The size of digestive organs can be rapidly and reversibly adjusted to ecological circumstances, but such phenotypic flexibility comes at a cost. Here, we test how the gizzard mass of a long-distance migrant, the red knot (Calidris canutus), is adjusted to (i) local climate, (ii) prey quality and (iii) migratory fuelling demands. For eight sites around the world (both wintering and stopover sit...

2017

Gizzard shad (Dorosoma cepedianum) were collected from four locations in western Lake Erie during summer, 1982. The nutritional quality of foods ingested by these fish was examined. Small (<60 mm standard length), age 0 fish consumed mostly zooplankton with high organic (>80% of dry weight) and nitrogen (>6% of dry weight) contents. The phytoplankton and detritus diets of larger, age 0 and adul...

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