The effect of access to buckwheat flowers (Fagopyrum esculentum Moench; Polygonales: Polygonaceae) or vetch extrafloral nectaries (Vicia sativa L. cv. ‘cahaba white’; Fabales: Fabaceae) on the fitness of Anagyrus pseudococci (Girault) (Hymenotpera: Encyrtidae) (a parasitoid of the vine mealybug, Planococcus ficus [Signoret]) (Hemiptera: Pseudococcidae) was determined in the laboratory. Female A...

In this study we investigated the effect of maturity stage on chemical composition, in vitro dry matter digestibility (IVD) and volume of gas produced at 24 h (G24) of forages from Avena sativa L. (oats), Trifolium alexandrinum (berseem), Vicia sativa L. (vetch), Avena sativa-Vicia sativa (OV) and Avena sativaTrifolium alexandrinum (OB) mixtures collected at progressive morphological stages (S1...

in order to study of variation and relationships between yield and quality traits, 14 domestic populations of bitter vetch (vicia ervilia) were collected from different parts of lorestan province and sown in two separate experiments under irrigated and dry land farming system using randomized complete block design with three replications in khorramabad, iran during 2005 and 2006. data were coll...

in order to study the effect of intercropping of corn with bean and bitter vetch and farmyard manure (fym) on corn nutrition, a factorial experiment was carried out on the basis of randomized complete blocks design with three replications. the factors were types of intercropping systems at levels of sole bean, bean+corn, sole bitter vetch, bitter vetch+corn, sole corn, and fym at levels of 0, 3...

Vetch (Vicia sativa L.) is one of the most important annual forage legumes in the World due to its multiple uses (i.e., hay, grain, silage and green manure) and high nutritional value. However, detrimental cyanoalanine toxins in its plant parts including seeds and its vulnerability to hard winter conditions are currently reducing the agronomic values of vetch varieties. Moreover, the existence ...

GeorGieva, N., i. Nikolova, T. ZhelyaZkova, D. Pavlov and y. NayDeNova, 2011. Energy efficiency of spring vetch (Vicia sativa l.) cultivated for fresh biomass. Bulg. J. Agric. Sci., 17: 612-720 Field experiment with spring vetch, cultivated for fresh biomass was conducted for establishing productivity, composition, nutritive value and energy efficiency under the influence of different growth re...

comparative effects of extrusion cooking and conventional processing methods (cooking and autoclaving) on anti-nutritional factors and subsequent effects on in vitro and in vivo digestibility of vicia ervilia in broilers were investigated. treatments had significant effect (p

BACKGROUND Vicia sativa (the common vetch) possesses a predominant zygomorphic flower and belongs to the subfamily Papilionoideae, which is related to Arabidopsis thaliana in the eurosid II clade of the core eudicots. Each vetch flower consists of 21 concentrically arranged organs: the outermost five sepals, then five petals and ten stamens, and a single carpel in the center. METHODOLOGY/PRIN...