“Saccharoid fraction,” defined as the nonglucose reducing substances in blood, increases both in hyperglycemia (blood glucose concentration exceeding 280 mg/dI) and hypoglycemia (blood sugar less than 65 mg/dI) in rats. This increase is not completely accounted for by glutathione, glucuronic acid, ascorbic acid, uric acid, and creatinine. Some of the constituents of saccharoid fraction seem to ...