نتایج جستجو برای: c cyminum l

تعداد نتایج: 1551771  

Journal: :medical laboratory journal 0
soghra valizadeh phd student of food hygiene and quality control razzagh mahmodi associate professor department of food hygiene and safety tayebeh fakheri department of veterinary medicine farzad katiraie faculty of veterinary medicine, university of tabriz, tabriz, iran vahide rahmani department of clinical science

abstract       background and objective: the aim of this study was to determine the chemical composition, antibacterial and antifungal effects of thymus vulgaris and cuminum cyminum essential oils against foodborne pathogens and candida species in vitro.       methods: the essential oils were extracted from the aerial parts of thymus vulgaris and dried cuminum cyminum seeds using a clevenger ap...

Journal: :Journal of advances in medical and biomedical research 2023

Hepatoprotective Properties of Cuminum cyminum Seeds Powder as Post-Treatment for Acetaminophen-Induced Injury

Journal: :Journal of environmental biology 2011
Sevil Toroglu

Spices and herbs have been used for many years by different cultures. The aim of the present study is (1) to investigate in-vitro antimicrobial effects of different spices and herbs (5 species: Rosmarinus officinalis (Rosemary), Coriandrum sativum (coriander), Micromeria fruticosa (L.) Druce subsp. Brachycalyx P.H. Davis (White micromeria), Cumium cyminum (cumin), Mentha piperita (Peppermint) a...

2017
Sahar Jafari Roghieh Sattari Sa'id Ghavamzadeh

AIM The purpose of this study was to evaluate the effect of 50 and 100 mg doses of green cumin essential oil on glycemic and inflammatory indices in patients with diabetes type II. METHOD In this randomized double-blind placebo-controlled clinical trial, subjects were divided into three groups after selecting them randomly according to the inclusion criteria: 1 - Cuminum cyminum capsule (100 ...

2015
Hamid Reza Tavakoli Zohreh Mashak Bizhan Moradi Hamid Reza Sodagari

BACKGROUND Foodborne diseases are considered as major health problems in different countries. Concerns over the safety of some chemical preservatives and negative consumer reactions to them have prompted interest in natural alternatives for the maintenance or extension of food shelf life. In this respect, the combination of a plant essential oil and nisin has used for controlling the growth of ...

Objectives: The purpose of this study was to evaluate the effect of Cuminum cyminum (C. cyminum) essential oil on the growth and FUM1 gene expression of fumonisin-producing Fusarium verticillioides (F. verticillioides) strains isolated from maize. Materials and Methods: All fungal strains were cultured on potato dextrose agar (PDA) slopes at 30°C for 7 days. The antifungal activity was evaluate...

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