background: many natural products from plants have been recognized to exert anticancer activity. in this study, ethanolic extracts of selected medicinal herbs from iranian flora including alyssum homolocarpum fisch. (from seeds), urtica dioica l. (from aerial parts), cichorium intybus l. (from roots) and solanum nigrum l. (from fruits), were evaluated for their cytotoxic effect on different cel...

The natural lignan podophyllotoxin, a dimerized product of two phenylpropanoid moieties which occurs in a few plant species, is a pharmacologically important compound for its anticancer activities. Optimization of the in vitro cultures might lead to a renewable source of lignans for medicinal uses. In order to maximize efficiency of podophyllotoxin accumulation via in vitro cultures, the effect...

Introduction: Lead toxicity induces retinal cell apoptosis. Vitamin C and garlic may decrease lead-induced apoptosis. This study was undertaken to investigate vitamin C and garlic protective effects on lead-induced apoptosis in eye retina. Methods: Pregnant Wistar rats (n = 72) were divided randomly into 9 groups: (L) treated rats with lead acetate in drinking water and (L+AA) with leaded water...

five flavonoid glycosides were isolated from the n-butanol soluble fraction of the ethanolic extract of rapistrum rugosum and their structures were assigned from 1h- and 13c-nmr spectra (dept) with 2d nmr as quercetin-3-o-α-l-rhamnopyranoside (1), quercetin-3-o-β-d-xyloside (2), quercetin, 3-o-α-l-arabinopyranoside,7-o-α-l-rhamnopyranoside (3), kaempferol 3-o-α-l-arabinopyranoside, 7-o-α-l-rham...

Background and Objective: The aim of this study was to compare the cytotoxic effects of local probiotic bacteria, including Lactobacillus paracasei, Lactobacillus brevis, while isolated from “Tarkhine” food and the induction of apoptosis in the HT–29 human colon adenocarcinoma cell line and normal fibroblasts. Methods: HT–29 and L–929 cell lines were trea...

Background: Bacillus cereus is a spore-forming food-borne pathogen often associated with food products such as meat, vegetables, soup, rice, and milk and other dairy products. 1 - 20 % of total outbreaks of food intoxication in the world are caused by Bacillus cereus. There is an increasing interest in the use of plant-derived antimicrobial compounds as natural preservatives for foods. Such as ...

oxidative stress has been implicated as a prominent determinant in the development of several diseases such as atherosclerosis. anti atherosclerotic effects of l-serine have been shown previously but its responsible mechanisms remained unidentified .this study aimed to investigate the antioxidant and cytoprotecrtive effects of l-serine and its possible mechanisms. for this purpose ,cell viabili...

dates fruit has been used as staple food in the middle east for thousands of years and various types of dates are found worldwide. dates and their constituents show various roles in diseases prevention and treatment through anti-oxidant, anti-inflammatory, anti-bacterial activity. in the present study we investigated the activity of aqueous and n-hexane extracts of phoenix dactylifera l. fruit ...