Sixty-three Boer crossbred goats were used in 5 separate experiments (Exp. 1 to 5) to evaluate the effects of a commercial probiotic supplement on growth performance (Exp. 1 to 4), diet digestibility (Exp. 5), carcass traits (Exp. 3), and fecal bacterial populations (Exp. 4). Goats were either fed a commercially pelleted concentrate diet and supplemented with a commercial probiotic (PRO) that h...

Aim of this work was to evaluate if long-term dietary supplementation of potassium iodide (KI) to dairy goats can influence metabolic and hormonal parameters. Thirty Sarda crossbred dairy goats were divided into three groups, which were orally administered 0 (control group; CON), 0.45 (low iodine group; LI) or 0.90 (high iodine group; HI) mg of KI/day, respectively. The daily dose of KI (76.5% ...

OBJECTIVE This experiment was conducted to investigate the effects of fungal treated oil palm fronds (FTOPF) on performance, carcass traits, meat quality, and muscle chemical composition. METHODS Eighteen growing crossbred male goats (Thai Native×Anglo Nubian) with 18.7±2.0 kg of initial body weight (BW) were stratified and blocked by BW in a randomized complete block design. Three diets cont...

This experiment was conducted to evaluate the effects of increasing concentrations of crude glycerin (CGLY) in diets on nutrient utilization, ruminal fermentation characteristics, and nitrogen utilization of goats. Four male crossbred (Thai Native×Anglo Nubian) goats, with an average initial weight of 26±3.0 kg, were randomly assigned according to a 4×4 Latin square design with four 21 days con...

Two experiments were conducted to assess the effect of buck exposure to synchronize estrus in mature and pre-pubertal norgestomet-treated crossbred (criolloxdairy breeds) goats. In experiment 1, 100 mature goats (25 per group) under range conditions were either teased at 48 or 24h before Sincromate-B (SMB; 9 days treatment of 2mg norgestomet) implant withdrawal. A third group was exposed to buc...

The study was conducted to estimate the genetic and phenotypic correlations among body measurements, body weight, kidding interval, kidding rate and milk yield in the different breeds of goat. Data was collected on 95 goats of three breeds (Jamunapari, Black Bengal and their crosses (Jamunapari×Black Bengal) through direct observation. The average body weight of Jamunapari goat was 34.75 ± 3.33...

The objective of this study was to estimate genomic breeding values for milk yield in crossbred dairy goats. The research was based on data provided by 2 commercial goat farms in the UK comprising 590,409 milk yield records on 14,453 dairy goats kidding between 1987 and 2013. The population was created by crossing 3 breeds: Alpine, Saanen, and Toggenburg. In each generation the best performing ...