نتایج جستجو برای: cup plate method

تعداد نتایج: 1698831  

2009
R. Mythreyi E. Sasikala A. Geetha V. Madhavan

Antibacterial activity of aqueous and ethanol leaf extracts of Cadaba trifoliata was evaluated by cup plate method against bacterial strains such as Staphylococcus aureus, Bacillus subtilis, Acinetobacter, Enterobacter aerogenes, Erwinia and Escherichia coli. The ethanol extract of the leaves demonstrated a high degree of activity against all the tested bacterial strains except Erwinia and Acin...

Journal: :African journal of traditional, complementary, and alternative medicines : AJTCAM 2008
T C Fleischer M L K Mensah A Y Mensah G Komlaga S Y Gbedema H Skaltsa

Xylopia aethiopica is a medicinal plant of great repute in West Africa which produces a variety of complex chemical compounds. The fresh and dried fruits, leaf, stem bark and root bark essential oils showed various degrees of activity against the gram positive bacteria, Bacillus subtilis and Staphylococcus aureus, the gram negative bacteria Pseudomonas aeruginosa and the yeast-like fungus Candi...

2003
R. Senthamarai G. Umadevi K.P.Jai Ganesh

The different concentrations of benzene, alcoholic and aqueous root extracts of Dalbergia spinosa Roxb. (Fabaceae) have been studied for its anitmicrobial activity against certain gram positive (Staphylococcus aureus), gram negative (Pseudomonas aeruginosa, Klebsiellapneumoniae, Escherichia coli) bacteria and fungi (Candida albicans) using cup plate method. Benzene, alcoholic extracts(50, 75 an...

H Vahidi M Kamalinejad N Sedaghati

Antimicrobial activity of different parts of Croccus sativus L. (saffron) including stigma, stamen, leaves and colora, extracted by various solvents, were tested against different bacteria (Microccucos luteus, Staphylococcus epidermitis, Staphylococcus aureus and E. coli) and fungi (Candida albicans, Aspergillus niger and Cladospourium sp) by cup plate diffusion method. Minimal Inhibitory Conce...

H Vahidi M Kamalinejad N Sedaghati

Antimicrobial activity of different parts of Croccus sativus L. (saffron) including stigma, stamen, leaves and colora, extracted by various solvents, were tested against different bacteria (Microccucos luteus, Staphylococcus epidermitis, Staphylococcus aureus and E. coli) and fungi (Candida albicans, Aspergillus niger and Cladospourium sp) by cup plate diffusion method. Minimal Inhibitory Conce...

Aim: A variety of Paracetamol derivatives as mannich bases were prepared through mannich reaction by reacting Paracetamol as compound containing active hydrogen, substituted benzaldehyde, morpholine as secondary amine compound and small amount of conc. HCl as catalyst. A simplistic one-pot method under mild conditions has been developed for the synthesis of all the compounds and they were chara...

2017
Calvin Chien Terrence Alfred Richard Freihaut Sabrina Pit

Various techniques have been described for first metatarsophalangeal (MTP) joint arthrodesis. The purpose of this study was to determine if cup and cone preparation by a single surgeon with an interfragmentary screw and dorsal plate fixation provides a comparable union rate in hallux valgus versus hallux rigidus. Our study included all patients who underwent first MTP joint fusions using cup an...

2015
Akio Kanda Kazuo Kaneko Osamu Obayashi Atsuhiko Mogami

INTRODUCTION Treatment of femoral neck fractures in young adults may require total hip arthroplasty or hip hemiarthroplasty using a bipolar cup. The latter can, however, result in migration of the femoral head and poor long-term results. CASE PRESENTATION We report a case of femoral head migration after hemiarthroplasty performed for femoral neck fracture that had occurred 22 years earlier, w...

Journal: :International Journal of Fracture 2021

The two distinct tearing mechanisms observed in ductile metal plates are the void-by-void advance of crack tip, and simultaneous interaction multiple voids on plane ahead tip. Void-by-void advance, which leads to a cup-cup surface morphology, is dominant mechanism if plate contains low number small void nucleation sites (i.e., second phase particles). Conversely, large and/or size trigger resul...

2017
Joel W. Hughes Carly M. Goldstein Carly Logan Jessica L. Mulvany Misty A. W. Hawkins Amy F. Sato John Gunstad

BACKGROUND Obesity is a global health crisis, and portion control is a key method for reducing excess body weight. Given consumers' familiarity with large portion sizes, reducing portion sizes can be difficult. Smaller plates are often recommended to reduce portion sizes and appear to reduce portion sizes. However, there are no studies evaluating dishes specifically designed to facilitate porti...

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