Exposure of isolated cell envelopes from purified infectious elementary (EB) of Chlamydia psittaci to sodium carbonate-bicarbonate buffer at pH 10 plus ethylenediaminetetraacetate (EDTA) results in partial solubilization of the total protein. The released materials represent 20% of the dry weight, 16% of the total protein, 40% of the total carbohydrate, and 9% of the total lipid of the cell env...

Administration of morphine is said to increase fat consumption among rats allowed to self-select nutrients. However, fats represent a diverse group of molecules, differing in metabolic and sensory properties. Despite this, lipid has yet to be manipulated as a variable in drug-stimulated nutrient selection studies. To determine whether lipid source can impact daily and morphine-stimulated (1, 3,...

In this research we investigated the role of Si in improving salt tolerance in  the medicinal plant Borago officinalis L. Borago was pretreated with 0, 0.5  and 1.5 mM Si (as sodium silicate, Na2(Si O2)3) and then treated with four levels of NaCl, namely, 0, 60, 90 and 120 mM NaCl. Then the effects of silicon and NaCl were observed on some physiological and biochemical parameters such as lipid ...

OBJECTIVES Previous studies have obtained conflicting findings regarding possible associations between indices measuring carbohydrate intake and dyslipidemia, which is an established risk factor of coronary heart disease. In the present study, we examined cross-sectional associations between carbohydrate indices, including the dietary glycemic index (GI), glycemic load (GL), total amount of car...

Seasonal variation in proximate composition immature (<40 mm length) and mature (>40 mm) green mussel (Perna viridis) from Moheshkhali channel of the Bay Bengal was studied for one year. The percentage values (dry weight) protein, carbohydrate, ash lipid mussels were found to be varied 52.73 70%, 11.02 33.24 %, 9.05 14.22% 4.52 7.89% respectively. While contained 54.42-64.17%, 17.33-30.11...

1. The effects of dietary energy level and dietary energy source on protein utilization by plaice (Pleuronectes platessa) were examined by giving diets containing 400 g crude protein/kg to nine groups of fish. Five of these diets contained only lipid as a source of energy (in addition to protein) and their energy contents were varied by increasing the lipid level in a step-wise manner from 56 t...

Severe forms of pneumococcal meningitis, bacteraemia and pneumonia result in more than 1 million deaths each year despite the widespread introduction of carbohydrate-protein conjugate vaccines against Streptococcus pneumoniae. Here we describe a new and highly efficient antipneumococcal vaccine design based on synthetic conjugation of S. pneumoniae capsule polysaccharides to the potent lipid an...