The chemical compounds present in the essential oil obtained from the flowers of Leea indica (Burm. f.) Merr. were analyzed by GC-MS technique. More than 95% of the oil consisted of the esters of phthalic acid. Di-isobutylphthalate (>75%), di-n-butylphthalate (>7%), n-butylisobutylphthalate (>6%), butylisohexylphthalate (>3.5%) were identified as major constituents of the essential oil. Monobut...

This study was aimed at investigating the antimelanogenic and antioxidative properties of the essential oil extracted from leaves of V. negundo Linn and the analysis of the chemical composition of this essential oil. The efficacy of the essential oil was evaluated spectrophotometrically, whereas the volatile chemical compounds in the essential oil were analyzed by gas chromatography-mass spectr...

the focus of the present study was to investigate the chemical composition of essential oil of salvia hydrangea dc. ex benth. growing wild in kiasar-hezarjrib, iran. in addition, effects of altitude and some soil properties on the essential oil quality and quantity of s. hydrangea was identified. the samples collected from two altitudes (1100 and 2000 m) in blossoming period, were analyzed by h...

Background: Nitrogen is the most important nutrient requirement for plants. Nitrogen supplying affected the leaf area, carbon fixation, glandular trichomes formation, ATP and NADPH content which resulted to the terpenoids biosynthesis enhancement and essential oils accumulation. Objective: This study was aimed to evaluate changes of essential oil content and components by use different levels ...

rosmarinus officinalis is one of the most important medicinal and aromatic plants around the world. essential oil as a weapon against biotic and abiotic stresses plays an important role in essential oil bearing plants. in this study the essential oil content and constituent of plants containing bacterium-gall on the shoots and crown was compared with non-contaminated plants. essential oil perce...

The composition of the essential oil of the fruits, leaves and stems of Daucus glaber Forssk has been studied by GC/MS. It was found that, the essential oil of the fruits consists of monoterpene hydrocarbons (limonene and sylvestrene are the majors) and phenylpropanoids (elemicin is the major). Sylvestrene has never been reported before in the essential oil of any Daucus species. The study of t...

The effects of essential oil from Eucalyptus camaldulensis flowers oil on melanogenesis and the oil's antioxidant characteristics were investigated. Assays of mushroom and cellular tyrosinase activities and melanin content of mouse melanoma cells were performed spectrophotometrically, and the expression of melanogenesis-related proteins was determined by Western blotting. The possible signaling...

background & aim: essential oils are isolated from different sections of plants such as flowers, seeds, leaves, stems and roots. essential oils are applied extensively in producing of perfumes, cosmetics, foods, beverages and confectioneries and as ingredients of disinfectants and insecticides. experimental: essential oil are obtained by several isolation methods, such as hydrodistillation ...

for comparison the growth characteristics and quantitative and qualitative yield of two summer savory species (such as satureja khuzestanica and s. rechingeri) in response to rainfed and irrigated conditions, an experiment was carried out on the basis of split-plot design in completely randomized block design with three replicates in north of khuzestan during growing season of 2012-2013. irriga...

The volatile shoot oil o f Coleonema album was found to be composed o f monoterpenes, ses­ quiterpenes and phenylpropanoids. Heterotrophic and photomixotrophic callus cultures were established from green parts o f the plant. A photomixotrophic cell line contained a heteroge­ neous population o f plastids and synthesized an essential oil, which differed qualitatively and quantitatively from the ...