We characterised the livestock-farming management strategies of multiple-job holders and identified which variables contributed most to the differentiation of these strategies. We hypothesised that they would mainly be differentiated by the contribution of the farming income to the total household income and the availability of the household members for farming. The multiple-job holding livesto...

The growing demanding from consumers for healthier foods, produced using environmentally friendly farming practices has resulted in the rapid expansion of organic farming. There are numerous studies about the importance of organic farming but the majority of the results are sometimes contradictory, inconsistent and show no clear link between organic farming practices and enhancement of the nutr...

The paper includes: (i) a descriptive account of what has actually happened in the Baltic States in regard to agricultural sector reforms; (ii) an analysis of the institutions, policies, laws and regulations underlying the process of privatizing farming and land ownership; (iii) the interaction of these factors and their agricultural policy implications; and (iv) the influence of interest group...

Many farmers are interested in finding ways of controlling odour on their farms. Reducing odour associated with hog farming will be instrumental to the success of our industry. Ontario Pork and other organizations worldwide are searching for ways to reduce odour. Sorting through the enormous amount of information is quite daunting. Ontario Pork and others in the red meat sector in collaboration...

Water management is a major concern across the world. From northern China to the Middle East to Africa to the United States, growing populations can stress local water resources as they demand more water for both direct consumption and agriculture. Irrigation based agriculture draws especially heavily on these resources and usually cannot survive without them; however, irrigation systems must b...

We hypothesize that biological diversification across ecological, spatial, and temporal scales maintains and regenerates the ecosystem services that provide critical inputs—such as maintenance of soil quality, nitrogen fixation, pollination, and pest control—to agriculture. Agrobiodiversity is sustained by diversified farming practices and it also supplies multiple ecosystem services to agricul...

Based on a survey of 897 farming households in Shaanxi and Gansu provinces, our results show that while farming households had high demands for capital, 47.7% have experienced having their application for a Rural Credit Cooperative (RCC) loan denied because of their low income. Agricultural production and income are significantly influenced by weather risks, and agricultural income accounts for...

The advent of scientific shrimp farming in India during 1990-91 not only boosted shrimp production but also attracted criticism on the grounds of generating adverse environmental and social impact challenging the sustainability of the system. Thus while examining the performance of alternative shrimp farming systems incorporating of the cost of negative externalities generated by shrimp farming...

Introduction Measures of farm diversification Data and model specification Econometric results Discussion Summary and conclusions Acknowledgements References Appendix Abstract. Farm planning often focuses on optimal diversification with respect to risk, where the riskmanagement strategies combine production, marketing, financial and environmental aspects of the farmfirm. In this study an empiri...

The purpose of this preliminary study was to define the vertical migration pattern in the dinoflagellate community in the shallow coastal sea. Migrations were followed in an area of mussel farming, through two 24-hour samplings, first during mixed and second during stratified water column conditions. Despite variable physical environment we were able to follow vertical migrations of some autotr...