نتایج جستجو برای: feed consumption g

تعداد نتایج: 701179  

Journal: :The British journal of nutrition 2001
A Collin J van Milgen S Dubois J Noblet

To assess the acclimation of pigs to heat stress, the effects of high (33 degrees C) or thermoneutral (23 degrees C) constant temperatures on feeding behaviour and components of energy balance were studied in group-housed young pigs. Three groups of five pigs were used at each temperature. After 1 week of adaptation, voluntary feed intake (VFI) and heat production (HP) were recorded for thirtee...

Journal: :International Journal of Agricultural and Biological Engineering 2022

Pelleting is the most extensively used thermal processing method in feed industry. In this article, a single pellet press device was developed to investigate pelleting of animal feed. Effects moisture content (10%-18% w.b.), preheating temperature (60°C-100°C) and maximum compression force (0.2-0.6 kN) on were determined analyzed, as well energy consumption. The results showed that unit density...

Journal: :پژوهش های علوم دامی ایران 0
حسن فتحی غلامعلی مقدم احمد نعمت الهی عبدالمنصور طهماسیبی

one experiment was conducted in order to evaluate four levels of macaroni waste including: 0, 10, 20 and 30 percentage in growing turkey feed in a completely randomized design (crd) with 120 local turkey including 3 replicates in 12 pens. during the experiment (3-8 weeks), turkeys received feed and water of free access. weight gain, feed consumption and feed efficiency were measured weekly. dif...

Journal: :Poultry science 2003
D O Skinner-Noble R G Teeter

Two experiments were conducted to identify factors influencing feed conversion in broilers. The first experiment was conducted to develop a test for body temperature (BT) under mild handling stress. In the first experiment, BT was recorded periodically with birds briefly restrained after they had been removed from feed with either continuous lighting or 16L:8D. Body temperature was affected by ...

Journal: :Poultry science 2009
N Leksrisompong H Romero-Sanchez P W Plumstead K E Brannan S Yahav J Brake

The effect of either hot or cool brooding litter temperature on feed consumption, BW, and mortality of broiler chicks that had been exposed to either normal or high temperature during latter stages of incubation was studied in 2 experiments. The duration of experiments 1 and 2 was 14 and 21 d, respectively, with BW and feed consumption determined at 2, 5, 7, and 14 d of age in experiment 1 and ...

ژورنال: علوم آب و خاک 2001
زرمهر, فرهاد , سمیع, عبدالحسین , پوررضا, جواد ,

This experiment was conducted to determine the requirements of vitamin supplement and available phosphorus in broiler chickens from 42 to 56 days of age. In a completely randomized design, with a 3×3×3 factorial arrangement, 270 one-day-old commercial broiler chicks were divided into 27 groups (replicates) with 9 treatments, 3 replicates and 10 chicks in each group. Each of the nine diets was g...

Journal: :Journal of animal science 1995
N Gengler C Seutin F Boonen L D Van Vleck

For 1,442 Belgian Blue bulls performance-tested at the Centre de Sélection de la Race Blanc-Bleue Belge, nine traits were observed: height at withers at 7 mo, height at withers at 13 mo, weight at 7 mo, weight at 13 mo, average feed consumption of concentrates, average daily gain, average feed consumption of concentrates per average daily gain, average feed consumption of concentrates per mean ...

Journal: :Poultry science 2006
G Su J B Kjaer P Sørensen

The correlated changes in egg production, egg quality, and feed efficiency (FE) due to selection for feather pecking (FP) were investigated by analyzing the data from an experiment including 2 divergently selected lines and a control line. The experiment was conducted with hens from 42 to 46 wk (hatch 1) and 39 to 43 wk (hatch 2) of age in the fifth generation of selection. The number of FP bou...

Journal: :Poultry science 1998
M A Cooper K W Washburn

Commercial broiler males were used to evaluate body temperature response to heat stress and its relationship to gain, feed consumption, and feed conversion ratio. Individual gain, feed consumption, and feed conversion ratio were obtained from 28 to 49 d in a heat stress environment (32 C) and compared to a 21 C environment. Body temperatures were measured at 28, 35, and 42 d, then daily from 43...

Thickener is a main and fundamental step in modern mining separation processes. In this research, the effectof flocculant consumption rate and feed solid concentration of settling rate of layers was studied with differentconcentrations in iron ore mine of Jalalabad, Zarand, Kerman, Iran. The experiments were performed in two1000 ml graduated cylinders (61 and 62 mm diagonal an...

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