Introduction Proper potassium (K) nutrition is critical for maximizing rice grain yields. K is very mobile within the rice plant. Older leaves are scavenged for the K needed by younger leaves. Recent studies at the Missouri Rice Research Farm have shown that supplemental K can be supplied to the rice plant as late as Internode Elongation (IE) and still increase rice grain yields. In this same s...

BACKGROUND Drying is currently the most frequently used conservation method for cereal grain, which in temperate climates consumes a major part of process energy. Airtight storage of moist feed grain using the biocontrol yeast Pichia anomala as biopreservation agent can substantially reduce the process energy for grain storage. In this study we tested the potential of moist stored grain for bio...

Microbial production in anoxic wetland rice soils is a major source of atmospheric CH4 the most important non-CO2 greenhouse gas. Much higher CH4 emissions from well managed irrigated rice fields in the wet than in the dry season could not be explained by seasonal differences in temperature. We hypothesized that high CH4 emissions in the wet season are caused by low grain to biomass ratios. In ...

Sorghum (Sorghum bicolor ( L. ) Moench ) has emerged as a leading candidate for biomass utilization among energy crops due to high yield potential, ease o f culture and wide adaptibility. Previously, enormous diversity present in the germplasm has been manipulated by sorghum breeding programs primarily to produce grain, syrup or forage. Development of sorghums for energy utilization will requir...

The effects of irrigation water salinity (12 dS m−), imposed at maximum tillering (35−40 days after sowing, DAS) or booting (50−60 DAS) or grain filling (75−85 DAS) stage of wheat, on growth and yield of the crop was demonstrated. The experiment comprised four treatments – I1: irrigation by fresh water (FW) at all three growth stages (control), I2: irrigation by saline water (SW) at maximum til...

multi-environment trials play a significant role in selecting the best cultivars to be used at different locations. the objective of this study was to identify grain and forage yields stability of grass pea advanced lines across different locations. the 14 advanced lines of grass pea, developed by the international center for agricultural research in dry areas (icarda), were tested at three dif...

in order to study the effect of harvesting time on yield of rapeseed cultivars, this research work was carried out at paddy fields of rice research institute of iran in rasht andamol during 2005-2006 and 2006-2007 cropping seasons. the experiment was conducted in a split plot based on randomized complete block design with three replications. four rapeseed cultivars including hyola 308, hyola 40...