in order to investigate the effect of different cover crops on density and diversity of weeds, the researcher carried out an experiment in randomized complete block design with seven treatments and three replications for two years (2009-2010) in iran citrus research institute. treatments included planting four cover crops of legumes such as clover (trifolium alexandrinum l.), green bean (phaseo...

Green bean genotypes collected from eastern Turkey were characterized using simple sequence repeat (SSR) markers and morphological traits. Among 12 SSR markers, 10 produced successful amplifications and revealed DNA polymorphisms that were subsequently used to assess genetic relatedness of the genotypes. Based on the number of alleles generated and the probability of identity values, the most i...

A collaborative study was conducted to determine multiple pesticide residues in apple, green bean, and carrot by using supercritical fluid extraction (SFE) and gas chromatography/mass spectrometry (GC/MS). Seventeen laboratories from 7 countries participated in the final study, and a variety of different instruments was used by collaborators. The procedure simply entails 3 steps: (1) mix 1.1 g ...

Two types of inclusion bodies were consistently observed under light microscopy in bean (Phaseolus vulgaris) leaf tissue infected with Bean rugose mosaic virus (BRMV), a species of the genus Comovirus, family Comoviridae. One type consisted of vacuolated inclusions found mainly in the cytoplasm of epidermal cells. The other type consisted of abundant crystalloid inclusions of different sizes an...

Chlorophyll concns decreased rapidly as pods matured from the 1-day-old fruit stage. Total ' chlorophyll a + b per pod was influenced by pod length as well as pigment concn. Apparent chlorophyll synthesis occurred in field-grown green snap bean fruits up to 11-mm diam pods (sieve size 5 or 6), but a net decrease occurred with further maturation. Dry-mature persistent-green pods contained 300 pp...

BACKGROUND Over the past years, dust of green coffee beans has become known to be a relevant cause for occupational type I allergies. Up to now, allergy diagnostics is based on native green coffee bean extract which exhibits insufficient specificity due to interfering substances as well as batch-to-batch variations. No coffee allergen has been described on the molecular level so far. The aim of...

A decaffeinated green coffee bean extract (DGCBE) inhibited porcine pancreas lipase (PPL) activity with an IC50 value of 1.98 mg/mL. Six different chlorogenic acids in DGCBE contributed to this PPL inhibition, accounting for 91.8% of the inhibitory activity. DGCBE increased the droplet size and decreased the specific surface area of an olive oil emulsion.

INTRODUCTION. ......... ........................................................ 487 Materials and methods. .......................................................... 488 Inheritance of cotyledon color. . . . . . . . . . . . . . . TERAO’S re,sults. ............................................................. 489 Variety 8 X variety Unexpected beans. . A soy-bean chimera. . . . . . . . . . . . ...

Bean golden mosaic virus (BGMV) is transmitted by the whitefly Bemisia tabaci in a persistent, circulative manner, causing the golden mosaic of common bean (Phaseolus vulgaris L.). The characteristic symptoms are yellow-green mosaic of leaves, stunted growth, or distorted pods. The disease is the largest constraint to bean production in Latin America and causes severe yield losses (40 to 100%)....