Although many consumers know that pulses are nutritious, long preparation times are frequently a barrier to consumption of lentils, dried peas and chickpeas. Therefore, a product has been developed which can be used as an ingredient in a wide variety of dishes without presoaking or precooking. Dried green peas, chickpeas or lentils were soaked, cooked, homogenized and spray-dried. Proximate ana...

Agricultural lands for the production of forage crops in area Tuzla canton are limited. The settlement needs cattle feed each and climate zone used types varieties that tolerate restrictions on land climate. voluminous pure culture mixtures. In our not sufficiently advanced species, particular mixtures legumes (vetch fodder peas) with grains quality (green, silage, hay), although there very fav...

Interest in the metabolic fate of formic acid has been renewed as the result of recent experiments showing active incorporation of carbon-labeled formate into normal body constituents of the pigeon (l-3) and the rat (4, 5). Prior to these findings, enzymes capable of catalyzing the oxidation of formic acid had been reported, widely distributed in plant and animal tissues (6). Only in the case o...

1. The absorption of zinc in humans from composite meals, was determined by extrinsic labelling of the meals with 65Zn and measurement of the whole-body retention of the radioisotope. 2. Low-Zn (mean 25 mumol) chicken meals with 150 g white bread or 225 g potatoes, carrots, turnips, cabbage or green peas were studied. The effect of a beet-pulp-fibre preparation used as a breakfast cereal, in br...

Peas, a highly valued annual legume vegetable with rich history of domestication, are grown globally as valuable export-oriented cash crop. Despite an increase in cultivation area and production, there has been only slight improvement green pea productivity, from 7.7 to 7.8 t/ha, over the last two decades. The primary focus for genetic peas is developing resistance various biotic stressors, inc...

Joint application of gibberellic acid and indole-3-acetic acid to excised stem sections, terminal cuttings, and decapitated plants of a green dwarf pea results in a markedly synergistic growth response to these hormones. Synergism in green tall pea stem sections is comparatively small, although growth is kinetically indistinguishable from similarly treated dwarf sections.Gibberellin-induced gro...

A method was developed for the simultaneous determination of residues of pirimicarb (I) and its desmethylformamido (II) and desmethyl (III) metabolites in plums, peas, green beans, broad beans, carrots, and swedes. The compounds were extracted with ethyl acetate and determined, without cleanup, by reversed-phase liquid chromatography and electrospray mass spectrometry (MS). MS and MS/MS were us...