نتایج جستجو برای: guar

تعداد نتایج: 1259  

Journal: :Diabetes care 1987
R R Holman J Steemson P Darling R C Turner

A randomized crossover study of 5-g guar minitablets against placebo, given three times per day with main meals for 8 wk, was done in 29 non-insulin-dependent diabetes mellitus (NIDDM) patients who had near-normal fasting plasma glucose concentrations on treatment with diet alone, additional sulfonylurea, or ultralente insulin. Guar did not reduce the excessive postprandial glycemic excursion, ...

Journal: :The British journal of nutrition 1992
S E Higham N W Read

Randomized, paired studies were carried out on five healthy volunteers equipped with terminal ileostomies to investigate the effect of incorporating 15 g of the viscous polysaccharide guar gum in the normal diet on the volume, weight, composition and physical properties of ileostomy effluent. Subjects ate an identical diet during two 5 d study periods, which were separated by 2 d. Outputs of fa...

Kouhiyan Afzal, Mohammad Taghi , Farrokhian Firouzi, Ahmad , Taghavi Zahedkolaei , Mehdi ,

Background and objectives: Zerovalent iron nanoparticles (ZVIN) had high potential for nitrate removal from aqueous solutions due to high surface area and reactivity of them. The aim of this study was nitrate removal from aqueous solutions using environmentally friendly stabilized ZVIN. Methods: ZVIN were synthesized via chemical reduction by sodium borohydride. In order to preventing of ZVIN f...

Journal: :Journal of pharmacy & pharmaceutical sciences : a publication of the Canadian Society for Pharmaceutical Sciences, Societe canadienne des sciences pharmaceutiques 2001
Y S Krishnaiah A Seetha Devi L Nageswara Rao P R Bhaskar Reddy R S Karthikeyan V Satyanarayana

PURPOSE The present investigation is to study the influence of metronidazole and tinidazole on the usefulness of guar gum, a colon-specific drug carrier based on the metabolic activity of colonic bacteria, using matrix tablets of albendazole (containing 20% of guar gum) as a model formulation. METHODS The matrix tablets of albendazole were subjected to in vitro drug release studies in simulat...

Journal: :The British journal of nutrition 1992
C S Nunes K Malmlöf

Six Large White pigs (mean body-weight 59 (SE 1.7) kg) were surgically fitted with permanent catheters in the portal vein, the brachiocephalic artery and the right hepatic vein, as well as with electromagnetic flow probes around the portal vein and the hepatic artery, and allowed to recover. The non-anaesthetized animals were given a basal non-fibre diet (diet A) alone or together with 60 g gua...

2016
Tannaz Ghaffarzadegan Nittaya Marungruang Frida Fåk Margareta Nyman

Bile acids (BAs) act as signaling molecules in various physiological processes, and are related to colonic microbiota composition as well as to different types of dietary fat and fiber. This study investigated whether guar gum and pectin-two fibers with distinct functional characteristics-affect BA profiles, microbiota composition, and gut metabolites in rats. Low- (LM) or high-methoxylated (HM...

2013
Sumona Mukherjee Agamuthu Pariatamby Jaya Narayan Sahu Bhaskar Sen Gupta

BACKGROUND: In this paper, the efficiency of Guar gum as a biopolymer has been compared with two other widely used inorganic coagulants, ferric chloride (FeCl3) and aluminum chloride (AlCl3), for the treatment of effluent collected from rubber washing tanks of a rubber concentrate industry. Settling velocity distribution curves were plotted to demonstrate the flocculating effect of FeCl3, AlCl3...

Journal: :Journal of contaminant hydrology 2014
Francesca Gastone Tiziana Tosco Rajandrea Sethi

The present work is the first part of a comprehensive study on the use of guar gum to improve delivery of microscale zero-valent iron particles in contaminated aquifers. Guar gum solutions exhibit peculiar shear thinning properties, with high viscosity in static conditions and lower viscosity in dynamic conditions: this is beneficial both for the storage of MZVI dispersions, and also for the in...

2004
M. Daskiran R. G. Teeter D. Fodge H. Y. Hsiao

Two experiments were conducted to evaluate the effects of a commercial endo-β-D-mannanase (Hemicell) on overall performance, MEn, net energy for gain, and some serum parameters of broilers fed diets varying in β-mannan level (experiment 1) and to evaluate effects of enzyme level on the same variables in broilers fed diet high in β-mannan (experiment 2). As a semipurified β-mannan source, guar g...

Journal: :Bioscience, biotechnology, and biochemistry 2003
Koji Yamada Yoko Tokunaga Atsushi Ikeda Ken-ichi Ohkura Shihoko Kaku-Ohkura Soichi Mamiya Beong Ou Lim Hirofumi Tachibana

Eight-month-old Sprague-Dawley rats were fed on diets containing dietary fiber at the 5% level for 3 weeks to examine the effect on the lipid metabolism and immune function. Among cellulose, guar gum, partially hydrolyzed guar gum (PHGG), glucomannan and highly methoxylated pectin, guar gum induced a significant decrease in the food intake and weight gain, as well as a significant increase in t...

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