نتایج جستجو برای: intake

تعداد نتایج: 106111  

Journal: :journal of midwifery and reproductive health 0
nasrin baghdari lecturer, department of midwifery, school of nursing and midwifery, mashhad university of medical sciences, mashhad, iran ashraf bahrami morghaki msc in midwifery, mashhad university of medical sciences, mashhad, iran abdolreza norozi assistant professor in nutrition and metabolic diseases, mashhad university of medical sciences, mashhad, iran elahe sadeghi sahebzad graduate, msc in midwifery, mashhad university of medical sciences, mashhad, iran seyed reza mazlom phd student in nursing, lecturer, department of nursing, school of nursing and midwifery, mashhad university of medical sciences, mashhad, iran amireza mohajeri md student, school of medicine, mashhad university of medical sciences, mashhad, iran

background and aim: mothers’ training about suitable nutritional models plays an important role in the development of children’s nutritional habits. these habits may continue into adulthood and promote the individual’s lifestyle. in the present study, we aimed to compare the effects of mother’s training via newsletter and discussion group on energy intake of preschool children. methods: this ex...

Journal: :journal of paramedical sciences 0
marjan bazhan students' research committee, national nutrition and food technology research institute, faculty of nutrition and food technology, shahid beheshti university of medical sciences, tehran naser kalantari national nutrition and food technology research institute, faculty of nutrition and food technology, shahid beheshti university of medical sciences, tehran anahita houhiar-rad national nutrition and food technology research institute, faculty of nutrition and food technology, shahid beheshti university of medical sciences, tehran hamid alavi-majd faculty of paramedical sciences, shahid beheshti university of medical sciences, tehran shiva kalantari proteomics research center, faculty of paramedical sciences, shahid beheshti university of medical sciences, tehran

rapid changes in lifestyle and industrialization of communities have an important effect on food intake pattern of society. regarding the lack of enough data about dietary habits and nutrient intake of adolescents in our society, this study was performed in a group of adolescent girls in lahijan, north of iran. in this cross-sectional study, 400 high school girls aged 14-17 years selected by ra...

Journal: :تحقیقات نظام سلامت 0
فاطمه شیرانی کارشناس ارشد علوم تغذیه، مرکز تحقیقات امنیت غذایی، گروه تغذیه جامعه، دانشکده تغذیه و علوم غذایی، دانشگاه علوم پزشکی اصفهان، ایران، احمد اسماعیل زاده دانشیار، مرکز تحقیقات امنیت غذایی، گروه تغذیه جامعه، دانشکده تغذیه و علوم غذایی، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران عمار حسن زاده کشتلی دانشجوی دکتری، گروه پزشکی، دانشگاه آلبرتا، ادمونتون، کانادا پیمان ادیبی استاد، مرکز تحقیقات بیماری های عملکردی دستگاه گوارش و کبد، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران لیلا آزادبخت دانشیار، مرکز تحقیقات امنیت غذایی، گروه تغذیه جامعه، دانشکده تغذیه و علوم غذایی، دانشگاه علوم پزشکی اصفهان، اصفهان،

background: there is conflicting evidence on the influence of carbohydrate intake and risk of hypertriglyceridemic waist (hw) phenotype. the aim of the present study was to determine the association between dietary carbohydrate intake and the prevalence of hypertriglyceridemic waist phenotype. methods: this cross-sectional study was conducted on 442 iranian female teachers in the age range of 2...

Journal: :The American journal of clinical nutrition 1962
N S SCRIMSHAW

Background and Objectives: During Ramadan, the ninth month in the Islamic calendar, Muslims abstain from eating and drinking from sunrise adhaan to sunset adhaan. This long fasting period can cause change in certain metabolic and hormonal indices and affect eating behaviors and nutrient intake. Therefore, the purpose of this study was to assess nutrient intake in fasting people in Qom, Iran. ...

Journal: :journal of paramedical sciences 0
marjan mahdaviroshan students’ research committee, national nutrition and food technology research institute faculty of nutrition sciences and food technology, shahid beheshti university of medical sciences, tehran, iran mehrangiz ebrahimimameghani faculty of health and nutrition sciences, tabriz university of medical sciences, tabriz, iran

osteoporosis is one of the health problems that affect lives of many people. this study was designed to assess nutritional intake and dietary habit  in osteoporotic patients . the population of this analytical cross-sectional study was 120 osteoporotic patients with 45-89 years old referred to rheumatologic clinic of tabriz .nutritional intake and dietary habit was determined by 3 day food reca...

Journal: :nutrition and food sciences research 0
maryam pazuki majid hajifaraji morvarid nikoosokhan anahita houshyarrad taghi pourebrahim bahram rashidkhani

background and objectives: this study was designed to investigate the association between parental behavior and the dietary intake of tehranian preschool children aged 2-6 years. materials and methods: in a cross-sectional study conducted on 310 children aged 2-6 years from the kindergartens of 22 districts of tehran, a qualitative validated 85-item food frequency questionnaire was completed by...

Journal: :avicenna journal of phytomedicine 0
mohsen nematy department of nutrition, biochemistry of nutrition, endoscopic & minimally invasive surgery, and cancer research centers, school of medicine, mashhad university of medical sciences, mashhad, i. r. iran maryam kamgar department of nutrition, school of medicine, mashhad university of medical sciences, mashhad, i. r. iran seyed mohammad reza mohajeri medical student, school of medicine, mashhad university of medical sciences, mashhad, i. r. iran azita aghaei department of physiology, school of medicine, mashhad university of medical sciences, mashhad, i. r. iran hassan rakhshandeh pharmacological research center of medicinal plants, school of medicine, mashhad university of medical sciences, mashhad, i. r. iran habibollah esmaily health sciences research center, department of biostatistics and epidemiology, school of health, mashhad university of medical sciences, mashhad, i. r. iran

objective: losing weight in consequence of appetite loss can be a sign of a serious underlying condition. currently, the most widely prescribed medication for anorexia is cyproheptadine hydrochloride. however, the clinical use of cyproheptadine hydrochloride is limited by its side effects. in iranian traditional medicine, coriandrum sativum stimulates the appetite. therefore, the effect of cori...

Journal: :iranian journal of applied animal science 2012
s.b. abdu o.w. ehoche a.m. adamu g.s. bawa m.r. hassan

this study investigated the effects of the dietary supplementation of zizyphus mauritianaleaf meal (zlm) on the performance of yankasa lambs. twenty five lambs aged between 6 and 8 months were randomly divided into five groups of five animals each in a completely randomized design to receive supplementary diets containing 0, 10, 20, 30 and 40% zlm as replacement for cotton seed cake in concentr...

Journal: :iranian journal of veterinary research 2010
m. taati h. nayebzadeh h. khosravinia j. cheraghi

this study was conducted to investigate the possible involvement of the histaminergic system in themediation of ghrelin-induced feeding behavior in broiler chickens. in the trial 1, the effect ofintracerebroventricular (icv) injection of ghrelin on feed intake was examined in 3-h feed-deprived broilerchickens. in the trials 2 and 3, the chickens were received icv chlorpheniramine (an h1 recepto...

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