نتایج جستجو برای: kiwifruit actiniadia deliciosa

تعداد نتایج: 1630  

Journal: :Journal of integrative plant biology 2009
Xingjun Li Naoki Sakurai Donald J Nevins

Structural characteristics of xyloglucan are constant in the pericarp cell walls of kiwifruit (Actinidia deliciosa) throughout fruit enlargement and maturation. Most of the xyloglucan (XG) persists in the cell walls of ripe kiwifruit. XG from the pericarp tissues of 36-h ethylene-treated kiwifruit was extracted as hemicellulose II (HC-II) with 4.28 M KOH containing 0.02% NaBH(4), and purified u...

Journal: :Journal of Experimental Botany 2009
Sean M. Bulley Maysoon Rassam Dana Hoser Wolfgang Otto Nicole Schünemann Michele Wright Elspeth MacRae Andrew Gleave William Laing

Vitamin C (L-ascorbic acid, AsA) is an essential metabolite for plants and animals. Kiwifruit (Actinidia spp.) are a rich dietary source of AsA for humans. To understand AsA biosynthesis in kiwifruit, AsA levels and the relative expression of genes putatively involved in AsA biosynthesis, regeneration, and transport were correlated by quantitative polymerase chain reaction in leaves and during ...

2013
Simona Nardozza Helen L. Boldingh Sonia Osorio Melanie Höhne Mark Wohlers Andrew P. Gleave Elspeth A. MacRae Annette C. Richardson Ross G. Atkinson Ronan Sulpice Alisdair R. Fernie Michael J. Clearwater

Tomato, melon, grape, peach, and strawberry primarily accumulate soluble sugars during fruit development. In contrast, kiwifruit (Actinidia Lindl. spp.) and banana store a large amount of starch that is released as soluble sugars only after the fruit has reached maturity. By integrating metabolites measured by gas chromatography-mass spectrometry, enzyme activities measured by a robot-based pla...

Journal: :Plant physiology 1996
L M Yang G Lamppa

A 30-kD coenzyme A (CoA)-binding protein was isolated from spinach (Spinacea oleracea) chloroplast soluble extracts using affinity chromatography under conditions in which 95% of the total protein was excluded. The 30-kD protein contains an eight-amino-acid sequence, DVRLYYGA, that is identical to a region in a 36-kD protein of unknown function that is encoded by a kiwifruit (Actinidia delicios...

2013
Giuseppina Falasca Simone D'Angeli Rita Biasi Laura Fattorini Maja Matteucci Antonella Canini Maria Maddalena Altamura

BACKGROUND AND AIMS Dioecism characterizes many crop species of economic value, including kiwifruit (Actinidia deliciosa). Kiwifruit male sterility occurs at the microspore stage. The cell walls of the microspores and the pollen of the male-sterile and male-fertile flowers, respectively, differ in glucose and galactose levels. In numerous plants, pollen formation involves normal functioning and...

Journal: :Acta Societatis Botanicorum Poloniae 2021

Abstract In vitro-derived plants with elevated ploidy levels can display distinguishing features from the they are derived from, especially owing to their indirect regeneration. Genome size affects cell and, thus, plant morphological characteristics. Therefore, stomata traits may be used as a diagnostic feature allowing identification of ploidy. Actinidia chinensis var. deliciosa A. Chev. (A. C...

Kiwifruit requires a high quantity of nutrients that must be supplied through fertilization to obtain an optimum yield on a sustainable basis. This research was conducted to evaluate different fertilization methods including broadcast application (as control), deep placement of the fertilizer and fertigation, alone or in combination with foliar application and their effects on the yield, leaf m...

1999
Anne D. Bauchot Roger Harker Michael Arnold

The electrical impedance of kiwifruit [Actinidia deliciosa (A. Chev) C.F. Liang et A.R. Ferguson, cv. Hayward] was studied during fruit ripening. Measurements were made on whole fruit, and tissues excised from the outer pericarp, inner pericarp and core. Alternating current at frequencies between 50 Hz and 1 MHz was passed through fruit and tissue samples, and complex impedance spectra were sep...

2017
Xingchen Li Yage Xing Lin Cao Qinglian Xu Shaohua Li Ranran Wang Zijing Jiang Zhenming Che Hongbin Lin

"Hayward" kiwifruit (Actinidia deliciosa cv.), widely planted all around the world, were fermented with six different commercial Saccharomyces cerevisiae strains (BM4×4, RA17, RC212, WLP77, JH-2, and CR476) to reveal their influence on the phenolic profiles, antioxidant activity, and aromatic components. Significant differences in the levels of caffeic acid, protocatechuate, and soluble solid c...

Journal: :Asia Pacific journal of clinical nutrition 2010
Chun-Chao Chang Yi-Ting Lin Ya-Ting Lu Yu-Shian Liu Jen-Fang Liu

Irritable bowel syndrome (IBS) is a common functional disorder of the gastrointestinal system, and is characterized by abdominal pain, diarrhea (IBS/D), constipation (IBS/C), and alternating diarrhea and constipation (IBSC/A). The purpose of this study was to examine the impact of a four week kiwifruit intervention on bowel function in patients diagnosed with IBS/C. Fifty-four patients with IBS...

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