نتایج جستجو برای: lucerne meal

تعداد نتایج: 30230  

2012
Sune T. Thomsen Morten Jensen Jens E. Schmidt

Lucerne (Medicago sativa) has many qualities associated with sustainable agriculture such as nitrogen fixation and high biomass yield. Therefore, there is interest in whether lucerne is a suitable biomass substrate for bioethanol production, and if hydrothermal pretreatment (HTT) of lucerne improves enzymatic convertibility, providing sufficient enzymatic conversion of carbohydrate to simple su...

2016
Urban Zihlmann Adrian Leemann

Speakers from the canton of Lucerne are infamous for spelling Middle High German (MHG) as when communicating in written Swiss German, e.g. Kind (‘child’) as . This phenomenon has been examined only impressionistically by phoneticians. This study provides a first account of this peculiarity of Lucerne Swiss German spellers: an analysis of normalised formant frequencies of two unde...

2014
CD Lewis JL Jacobs KF Smith R Behrendt

The benefits, costs and risk from introducing aluminium-tolerant lucerne (alfalfa) into a sheep grazing enterprise, consisting of a perennial ryegrass-based pasture, located in the high rainfall zone of Victoria, Australia, were estimated using a discounted cash flow analysis. Two ‘what if’ scenarios were compared for a modelled representative case study farm; 1) where aluminium toxicity occurr...

2017
Christopher M M Franco Eric M Adetutu Hoang X Le Ross A Ballard Ricardo Araujo Shanan S Tobe Bobby Paul Sandeep Mallya Kapaetu Satyamoorthy

The complete genome sequences of two endophytic Streptomyces sp. strains, LUP30 and LUP47B, were analyzed. These strains were isolated from surface-sterilized roots of lucerne plants from South Australia and were found to promote the growth of the rhizobial partner in vitro and significantly increased nodulation and nitrogen fixation in lucerne plants.

2009
A. Asadi Alamouti G. R. Ghorbani M. Alikhani H. R. Rahmani A. Teimouri Yansari K. H. Südekum

The effects of altering forage particle size and source of rapidly degradable carbohydrates on in situ degradation and ruminal variables were studied in four Iranian male sheep. The study was designed as a Latin square with a 2 × 2 factorial arrangement of treatments including two carbohydrate sources (pelleted beet pulp vs. maizeand barley-based concentrate) and two lucerne particle sizes (2.3...

2000
K. S. Nandra R. C. Dobos B. A. Orchard S. A. Neutze V. H. Oddy B. R. Cullis A. W. Jones Elizabeth Macarthur

A study was undertaken on lucerne (LUC), ryegrass (RG), kikuyu (KIK), soybean meal (SBM), wheat grain (WG) and meat and bone meal (MBM) to determine the effect of animal species (sheep versus cattle) on in sacco degradation of dry matter (DM) and protein. The approach of cubic smoothing splines ®tted as a linear mixed model was used for the analysis of degradability of DM and protein of feeds. ...

Journal: :Reproduction, nutrition, development 1995
J García J C de Blas R Carabaño P García

Seventy-five New Zealand White x Californian rabbits were used to study the influence of the chemical composition of lucerne hay on caecal and caecotrophy characteristics. Five lucerne hays varying in chemical composition were ground and formed into pellets. These were the sole form of nutrition during the experiment. The type of lucerne hay did not affect caecal volatile fatty acid concentrati...

2007
J García

horbar; Seventy-five New Zealand White x Californian rabbits were used to study the influence of the chemical composition of lucerne hay on caecal and caecotrophy characteristics. Five lucerne hays varying in chemical composition were ground and formed into pellets. These were the sole form of nutrition during the experiment. The type of lucerne hay did not affect caecal volatile fatty acid con...

2015
Jacek Rechulicz Katarzyna Ognik Eugeniusz R. Grela

The effect of adding protein xanthophyll from lucerne (PX) on growth parameters and the redox profile of carp muscle Cyprinus carpio (L.) was studied. During a 10-week experiment, carp were kept in two types of tanks: Control, where fish were fed a commercial fish feed, and in experimental tanks (PX+), where the fish were fed the same fish feed with a 5% addition protein xanthophyll from lucern...

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