نتایج جستجو برای: mango

تعداد نتایج: 3904  

Journal: :journal of food quality and hazards control 0
m. rahimzadeh s. rastegar department of horticultural science, college of agriculture, university of hormozgan, bandar abbas, iran

background: heavy metals contaminations are recognized as the serious risk to our environment. the aim of the present study was to analyze heavy metals residue in cultivated mango samples from iran. methods: totally, 72 mango samples were randomly collected among six different mango genotypes cultivated in southern iran from june to july 2015. lead, chromium, cadmium, and arsenic were determine...

Journal: :Journal of economic entomology 2017
Larissa Guillén Ricardo Adaime Andrea Birke Olinda Velázquez Guillermo Angeles Fernando Ortega Eliel Ruíz Martín Aluja

We determined the influence of resin ducts, sap content, and fruit physicochemical features of four mango cultivars (Criollo, Manila, Ataulfo, and Tommy Atkins) on their susceptibility to the attack of the two most pestiferous fruit fly species infesting mangoes in Mexico: Anastrepha ludens (Loew) and Anastrepha obliqua (Macquart). We performed three studies: 1) analysis of resin ducts in mango...

2016
Ajay Kumar Mahato Nimisha Sharma Akshay Singh Manish Srivastav Jaiprakash Sanjay Kumar Singh Anand Kumar Singh Tilak Raj Sharma Nagendra Kumar Singh

Mango (Mangifera indica L.) is called "king of fruits" due to its sweetness, richness of taste, diversity, large production volume and a variety of end usage. Despite its huge economic importance genomic resources in mango are scarce and genetics of useful horticultural traits are poorly understood. Here we generated deep coverage leaf RNA sequence data for mango parental varieties 'Neelam', 'D...

Journal: :Bioinformatics 2015
Douglas H. Phanstiel Alan P. Boyle Nastaran Heidari Michael P. Snyder

MOTIVATION Chromatin Interaction Analysis by Paired-End Tag sequencing (ChIA-PET) is an established method for detecting genome-wide looping interactions at high resolution. Current ChIA-PET analysis software packages either fail to correct for non-specific interactions due to genomic proximity or only address a fraction of the steps required for data processing. We present Mango, a complete Ch...

Journal: :Journal of food science 2014
Panita Ngamchuachit Hanne K Sivertsen Elizabeth J Mitcham Diane M Barrett

UNLABELLED The effects of calcium chloride (CaCl2 ) and calcium lactate on maintaining textural and sensory quality of fresh-cut "Kent" and "Tommy Atkins" mangos and determination of treatments preferred by consumers were investigated. Mango cubes (1.5 × 1.5 × 1.5 cm) were subjected to different CaCl2 and calcium lactate concentrations (0 M, 0.068 M, 0.136 M, 0.204 M) and dip times (0, 1, 2.5, ...

2015
Douglas H. Phanstiel Alan P. Boyle Nastaran Heidari Michael P. Snyder Inanc Birol

Motivation: Chromatin Interaction Analysis by Paired-End Tag sequencing (ChIA-PET) is an established method for detecting genome-wide looping interactions at high resolution. Current ChIA-PET analysis software packages either fail to correct for non-specific interactions due to genomic proximity or only address a fraction of the steps required for data processing. We present Mango, a complete C...

Journal: :Journal of investigational allergology & clinical immunology 2007
V L Hegde Y P Venkatesh

Allergic reactions to fresh fruits and nuts have become increasingly common. Mango (Mangifera indica) is a popular fruit eaten all over the world. We report the case of a 43-year-old woman who experienced oropharyngeal itching, swelling of the face and other parts of the body, and difficulty breathing within a few minutes of eating ripe mango fruit. The woman had no history of pollen or latex a...

2016
Mohd Firdaus Ibrahim Fathinul Syahir Ahmad Saad Ammar Zakaria Ali Yeon Md Shakaff

The conventional method of grading Harumanis mango is time-consuming, costly and affected by human bias. In this research, an in-line system was developed to classify Harumanis mango using computer vision. The system was able to identify the irregularity of mango shape and its estimated mass. A group of images of mangoes of different size and shape was used as database set. Some important featu...

2011
M. Arif D. R. Pani N. W. Zaidi U. S. Singh

Mango malformation is the most serious disease of mango causing considerable damage to the mango orchards worldwide. It is a major threat for mango cultivation in north Indian belt. In recent years, Fusarium sp. is finding wide acceptability in scientific community as a causal agent of this disease. However, little information is known about the variability in Fusarium isolates from malformed m...

Journal: :Journal of economic entomology 2000
Loth S Mulungu Makala Mpinga Maulid W Mwatawala

Studies were conducted at the horticulture unit of Sokoine University of Agriculture, Morogoro, Tanzania, to assess the incidence and effect of mango weevil, Cryptorhynchus mangiferae (F.) (Coleoptera: Curculionidae), infestation on mango, Mangifera indica L., seed viability. Three polyembryo mango cultivars ('Sindano nyeusi', 'Sindano nyeupe', and 'Dodo') as well as three monoembryo mango cult...

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