نتایج جستجو برای: meal skipping

تعداد نتایج: 32935  

Journal: :Circulation 2017
Marie-Pierre St-Onge Jamy Ard Monica L Baskin Stephanie E Chiuve Heather M Johnson Penny Kris-Etherton Krista Varady

Eating patterns are increasingly varied. Typical breakfast, lunch, and dinner meals are difficult to distinguish because skipping meals and snacking have become more prevalent. Such eating styles can have various effects on cardiometabolic health markers, namely obesity, lipid profile, insulin resistance, and blood pressure. In this statement, we review the cardiometabolic health effects of spe...

2018
Irina Uzhova Clara Woolhead Claire M Timon Aifric O'Sullivan Lorraine Brennan José L Peñalvo Eileen R Gibney

Nutritional data reduction methods are widely applied in nutrition epidemiology in order to classify individuals into meaningful groups with similar dietary patterns. To date, none of the existing studies have applied latent class analysis to examine dietary patterns which include meal types consumed throughout a day. We investigated main meal patterns followed on weekend and weekdays, and eval...

Journal: :Public health nutrition 2012
Malathi Sivaramakrishnan Vidya Kamath

OBJECTIVE Breakfast has been linked to several aspects of health, yet breakfast skipping is rampant across the globe. Studies in India have focused mostly on children. Hence the present study examined breakfast behaviour across different age and gender groups. DESIGN Cross-sectional sample, purposive sampling. Nutrient intakes of the participants derived from 24 h dietary recall and 3 d break...

2011
Rakıcıoğlu Neslişah Akal Yıldız Emine

The goal of this study was to determine the nutritional value and nutrients provided by each meal and snack of consumed by university students. Subjects were randomly selected from volunteer students at five universities in Ankara. A sample of 400 students (167 female and 233 male) aged between 19 and 24 years participated in this study. A questionnaire designed to assess general characteristic...

2007
Moy Foong Ming Gan Chong Ying Siti Zaleha Mohd Kassim

Eating patterns such as eating frequency, skipping of breakfast, and frequency of meals eaten away from home might influence school-going children's nutritional status, which will then influence their health and academic performance. This article reports the findings of a survey on the eating patterns of the school children and adolescents in Kuala Lumpur. A total of 3620 school children studyi...

2003
Chris Gray

While the advertisements shown by television stations pay for the content that the stations provide, most of us would rather not watch them. This paper describes a system called mythcomm that attempts to make removing them easy through a visualization. We want to do this quickly, since it would be as worthwhile to simply watch the commercials if it took too long. Mythcomm takes advantage of the...

Journal: :International journal of advanced research 2021

Anorexia nervosa, a type of eating disorder is commonly seen in teenagers. An intense fear gaining weight and distorted body image compels the teenagers to go on diet, which resulting less skipping meal ultimately making more prone stress,anxiety,depression other mental health issues. The study was taken with an intention find association anorexia health. A sample 913 adolescents from junior co...

Journal: :Public health nutrition 2011
Nina Øverby Tonje H Stea Frøydis N Vik Knut-Inge Klepp Elling Bere

OBJECTIVE The present study aimed to analyse changes in meal pattern among Norwegian children from 2001 to 2008 in general; to analyse associations between meal pattern and gender, parental educational level and number of parents in the household; and to analyse the association between intake of unhealthy snacks, meal pattern and the mentioned variables. DESIGN Within the Fruits and Vegetable...

Journal: :Appetite 2021

Binge eating disorder and bulimia nervosa are disorders that characterized by recurrent binge episodes. The highly contextualized nature of makes naturalistic research a particularly suitable means understanding the context within which occurs. present study aimed to characterise days with regards frequency probability negative affect, food craving, meal skipping, dietary restriction. In additi...

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