Potato (Solanum tuberosum L.) tubers contain a wide range of carotenoid contents. To decipher the key factors controlling carotenoid levels in tubers, four potato lines (Atlantic, Désirée, 91E22 and POR03) were examined by a combination of biochemical, molecular and genomics approaches. These lines contained incremental levels of carotenoids, which were found to be associated with enhanced capa...

Based on experimental observations made in photosynthetic organ— isms which lacked colored carotenoid pigments, a hypothesis was developed that these pigments could serve as protective agents against photosensi— tized oxidations. Over the last 20 years, many workers have confirmed this hypothesis and have extended the observations to non—photosynthetic bacteria, plants and animals. It has also ...

objective(s): carotenoids which are naturally synthesized by fungi such as yeasts can act as an antioxidant which is closely related to their ability to decrease the risk of a variety of degenerative diseases. in recent years, the increase of demand for carotenoids obtained from natural sources has promoted major efforts to improve carotenoid production from biological sources such as pigmented...

Carotenoid-based coloration has attracted much attention in evolutionary biology owing to its role in honest, condition-dependent signalling. Knowledge of the genetic pathways that regulate carotenoid coloration is crucial for an understanding of any trade-offs involved. We identified genes with potential roles in carotenoid coloration in vertebrates via (i) carotenoid uptake (SR-BI, CD36), (ii...

Nutritional constraints on reproduction are well-characterized in female animals, but rarely have particular nutrients been linked to male reproductive investments. Carotenoid pigments promote egg-laying and fertility in several animals, and are displayed externally within secondary sex traits by males of many colorful species to attract mates, but it is unclear if or how carotenoids affect mal...

Carotenoid-based sexual coloration is the classic example of an honest signal of mate quality. Animals cannot synthesize carotenoid pigments and ultimately depend on dietary sources. Thus, in carotenoid-poor environments, carotenoid coloration may be a direct indicator of foraging ability and an indirect indicator of health and vigour. Carotenoid coloration may also be affected, more directly, ...

The current scientific studies have shown that extensive quantities of synthetic pigments are used worldwide in diverse industries. Synthetic enormous toxicity issues compared to natural colorants and dyes industrial usage. Diverse microbial communities, including fungi, bacteria, archaea, yeast biopigment producers. However, the aforementioned biopigments expensive, least efficient, less eco-f...

Carotenoid pigments are critical for plant survival, and carotenoid composition is tuned to the developmental stage, tissue, and to environmental stimuli. We report the cloning of the CAROTENOID CHLOROPLAST REGULATORY1 (CCR1) gene. The ccr1 mutant has increased shoot branching and altered carotenoid composition, namely, reduced lutein in leaves and accumulation of cis-carotenes in dark-grown se...

To learn how to regulate carotenoid content in citrus fruit, we studied the mechanism of carotenoid accumulation using physiological and genetic methods. Based on differences in the carotenoid profiles of flavedo and juice sacs, citrus species could be roughly divided into three groups: carotenoidpoor, violaxanthin-abundant, and b-cryptoxanthin-abundant groups. A comparison of the gene expressi...

Considering the importance of dietary constraints for the widely held view of carotenoid pigmentation as an honest quality indicator, there is surprisingly little data on carotenoid availability in different natural diets or along environmental gradients. Here we investigate the carotenoid availability in the main diet of breeding great tits Parus major , living in urban and rural environments ...