نتایج جستجو برای: microbial sensitivity tests
تعداد نتایج: 752732 فیلتر نتایج به سال:
Sýkorová Goffová Z., Kožárová I., Máté D., Marcinčák S., Gondová Z., Sopková D. (2012): Comparison of detection sensitivity of five microbial inhibition tests for the screening of aminoglycoside residues in fortified milk. Czech J. Food Sci., 30: 314–320. The assessment of detection sensitivity of five microbial inhibition tests (MITs), STAR (screening test for antibiotic residues) with the tes...
monumental changes occurring on a daily basis have altered the world into a global village of expanding technology and shrinking geography in which preparing language learners for intercultural communication seems to be a sine qua non for modern language education. employing a cross-sectional design in its first phase, this study investigated the intercultural sensitivity and language proficien...
The DOE-JGI Microbial Annotation Pipeline (DOE-JGI MAP) supports gene prediction and/or functional annotation of microbial genomes towards comparative analysis with the Integrated Microbial Genome (IMG) system. DOE-JGI MAP annotation is applied on nucleotide sequence datasets included in the IMG-ER (Expert Review) version of IMG via the IMG ER submission site. Users can submit the sequence data...
The sensitivity of 127 strains of miscellaneous Gram-negative bacilli to various cephalosporins was determined by three methods. Disc tests with cephaloridine (CLOR), cephalothin (CTIN) and cephalexin (CLEX) made most strains of beta-lactamase-producing Escherichia coli appear sensitive. Eight cephalosporins were tested by the agar break-point method using concentrations of 16 and 4 mg/l for al...
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