نتایج جستجو برای: minimum inhibitory

تعداد نتایج: 286211  

Journal: :jundishapur journal of microbiology 0
malihe talebi department of microbiology, school of medicine, iran university of medical sciences, tehran, ir iran javad sadeghi department of microbiology, school of medicine, tehran university of medical sciences , tehran, ir iran fateh rahimi department of microbiology, faculty of science, university of isfahan, isfahan, ir iran; department of microbiology, faculty of science, university of isfahan, isfahan, ir iran. tel: +98-3137932250, fax: +98-3137932456, e-mail:; mohammad reza pourshafie, department of microbiology, pasteur institute of iran, tehran, ir iran. tel: +98-2166405534, fax: +98-2166405535 mohammad reza pourshafie department of microbiology, pasteur institute of iran, tehran, ir iran; department of microbiology, faculty of science, university of isfahan, isfahan, ir iran. tel: +98-3137932250, fax: +98-3137932456, e-mail:; mohammad reza pourshafie, department of microbiology, pasteur institute of iran, tehran, ir iran. tel: +98-2166405534, fax: +98-2166405535

conclusions the results showed that enterococci are common contaminants in food. indeed, this study indicates a high prevalence of multidrug-resistant enterococci in food of animal origin in iran. isolating some persisting enterococcal isolates revealed that continuous surveillance of antimicrobial resistance in enterococci from food is essential. materials and methods thirty samples of meat, c...

Journal: :Journal of Antimicrobial Chemotherapy 2001

Journal: :international journal of agricultural science and research 2012
p. taheri n. samadi m. r. khoshayand m. r. fazeli h. jamalifar

198 lactic acid bacteria (lab) were isolated from iranian milk samples. almost all isolatedlab showed inhibitory activity towards e. coli and s. aureus as gram negative and grampositive indicators, respectively. no role was observed for hydrogen peroxide in the activity ofall isolated strains while organic acids proved a prominent role in all detected inhibitoryactivities. within isolated lab, ...

Journal: :the iranian journal of pharmaceutical research 0
girish tripathi industrial pharmaceutic laboratory, saroj institute of technology and management lucknow-226001, india. satyawan singh industrial pharmaceutic laboratory, saroj institute of technology and management lucknow-226001, india. gopal nath department of microbiology and infectious disease, banaras hindu university varanasi, india.

oral ph sensitive drug delivery systems are of utmost importance as these systems deliver the drug at specific part of the gastrointestine (gi) as per the ph of gi, resulting in improved patient therapeutic efficacy and compliance. the ph range of fluids in various segments of the gi tract may provide environmental stimuli for drug release. the aim of this study was to design buoyant beads cont...

Journal: :jundishapur journal of health sciences 0
farshid kafilzadeh department of biology, jahrom branch, islamic azad university, jahrom, ir iran; farshid kafilzadeh, department of biology, jahrom branch, islamic azad university, jahrom, ir iran. tel: +98-9171140799, fax: +98-7154372010 shima saberifard department of biology, jahrom branch, islamic azad university, jahrom, ir iran

conclusions p. aeruginosa and s. marcescens can be good candidates for the detoxification of cr (vi) in soltan abad river. results the results indicated that pseudomonas aeruginosa and serratia marcescens were the most resistant bacteria with mics of 200 and 150 mg/l, respectively. both bacteria completely reduced 25 and 50 mg/l of cr (vi) in 36 hours and 48 hours, respectively. the growth rate...

Journal: :current medical mycology 0
zahra imani pharmaceutical sciences branch, islamic azad university jinus asgarpanah pharmaceutical sciences branch, islamic azad university farshad hashemi faculty of pharmacy, tehran university of medical sciences, tehran, iran jamal hashemi hezaveh school of public health research, tehran university of medical sciences, tehran, iran

background and purpose: essential oils extracted from different plants are extensively used in perfume, beverage, and food industries and are reported to exhibit antimicrobial activities against a variety of fungi. zhumeria majdae belonging to the lamiaceae family is a rare and endemic medicinal plant species in iran, with a strong and pleasant odor. the leaves of this plant have been used for ...

Journal: :international journal of molecular and clinical microbiology 0
maedeh shahsanaei goneirani department of microbiology, falavarjan branch, islamic azad university, falavarjan, isfahan, iran.سازمان اصلی تایید شده: دانشگاه آزاد اسلامی علوم و تحقیقات (islamic azad university science and research branch) monir doudi dpatment of microbiology , falavarjan university, islamic azad university , falavarjan, isfahan, iranسازمان اصلی تایید شده: دانشگاه آزاد اسلامی علوم و تحقیقات (islamic azad university science and research branch) ali mohammad ahadi department of genetics, college of science, university of shahrekord, shahrekord, iran.سازمان اصلی تایید شده: دانشگاه شهرکرد (shahr kord university)

this laboratory study simultaneously was conducted to evaluate the resistance to heavy metals, silver, cadmium and a number of commonly used antibiotics. sampling was done in 2014 of the two silver workshops in isfahan, and the inlet of phase 2 of shahin shahr wastewater treatment plant, isfahan. to isolate resistant bacteria to metal silver and cadmium and review multiple resistance to other m...

Journal: :international journal of advanced biological and biomedical research 2015
roghayeh mohammadpour vashvaei zahra sepehri mehran jahantigh fereshteh javadian

objective: infections are increasing caused by antibiotic-resistant pseudomonas aeruginosa day by day. for this reason, many researchers have tried to find new compounds as alternative antibiotics. the purpose of this study was to evaluate the effect of yarrow extract, green tea and ajowan  on pseudomonas aeruginosa. methods: extraction  of achillea, green tea and ajowan was done with rotary. f...

Journal: :nutrition and food sciences research 0
fatemeh riazi department of food science and technology, faculty of agriculture, university of urmia, urmia, iran fariba zeynali department of food science and technology, faculty of agriculture, university of urmia, urmia, iran ebrahim hoseini department of food science and technology, faculty of agriculture, university olom tahghighat, tehran, iran homa behmadi . agricultural engineering research institute, food engineering and post- harvest technology. res. dept, tehran, iran

background and objectives: with regard to the hazards of nitrite, application of natural preservatives in order to reduce the microbial load of meat and meat products is increasing. owing to their anti-bacterial properties, red barberry and the dried residue of red grape could be suitable replacers for nitrite. materials and methods: agar dilution method was employed in order to determine the m...

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