Moringa oleifera, Lam. (Moringaceae) is grown world-wide in the tropics and sub-tropics of Asia and Africa and contains abundant various nutrients. This study describes the effect of different parts (leaf, stem and stalk) and seasons (summer and winter) on the chemical compositions and antioxidant activity of M. oleifera grown in Taiwan. The results showed that the winter samples of Moringa had...

The effect of different extracts of leaves and fruits of Moringa oleifera Lam. (Moringaceae) on gastric and duodenal ulcers was evaluated by using different gastric ulcer models and cysteamine-induced duodenal ulcer method. The leaf extracts (500mg=kg, p.o.) of Moringa oleifera showed gastric ulcer healing effect in acetic acid–induced chronic gastric ulcers. The acetone extract and methanol ex...

Moringa oleifera Lam. (Moringaceae) is highly valued plant reported to have various biological activities. Considering the antioxidant properties of Moringa oleifera (MO), the chemopreventive property of hydro-ethanolic extract of drumsticks was evaluated on DMBA induced renal carcinogenicity. Groups of 10 male mice were preadministered with MO (200 and 400mg/kg body weight) and standard (0.5%B...

The leaves of Moringa oleifera Lam (Moringaceae) are used by the Indians in their herbal medicine as a hypocholesterolemic agent in obese patients. The scientific basis for their use in hypercholesterolemia was therefore examined. It was found that administration of the crude leaf extract of Moringa oleifera along with high-fat diet decreased the high-fat diet-induced increases in serum, liver,...

The effects of Moringa oleifera (MO), Moringaceae on hyperlipidemia and hepatocyte ultrastructural changes caused by iron deficiency were investigated. Four-week-old male Wistar-strain rats were fed a control diet based on AIN-93G (C), an iron deficient diet (FeD), a FeD + 0.5% MO (FeD-m) diet, or a FeD + MO 1% (FeD-M) diet for 4 weeks. It was found that MO reduced iron-deficient diet-induced i...

Moringa oleifera is a medicinally important plant of the family Moringaceae, which highly valued because its enormous nutritional and therapeutic potential. Each part M. said to contain medicinal properties, contributes diversity value as herb. Literature has revealed that possesses anticancer, antimicrobial, anti-inflammatory, antidiabetic, antifertility, hepatoprotective, cardiovascular, othe...

ETHNO-PHARMACOLOGICAL RELEVANCE All parts of Moringa oleifera are medicinally valuable with overlapping uses in treating myriads of ailments and diseases including body pains and weakness, fever, asthma, cough, blood pressure, arthritis, diabetes, epilepsy, wound, and skin infection. Moringa also has robust ability to challenge terminal diseases such as HIV/AIDs infections, chronic anemia, canc...