نتایج جستجو برای: morphological characteristics of moldavian balm

تعداد نتایج: 21191753  

Journal: :فصلنامه علمی اکوفیزیولوژی گیاهان زراعی 0

in order to evaluate the effect of organic fertilizers (compost) and nitrogen on growth and yield of moldavian balm, a split plot experiment in a randomized complete block design with four replications in 1393 at the research station of kerman agricultural and natural resources research and education center was performed. the main plots and subplots of the experiment, respectively, were include...

Journal: :journal of herbal drugs (an international journal on medicinal herbs) 2015
neda sadat noorizadeh mohammad hojatoleslami javad keramat

background & aim: nowdays consumers prefer to eat healthier foods, therefore producers and researchers are involved to improve the variety, quality, taste of food products. lemon balm is a perennial, aromatic, herb that contains many phenolic compounds. in this research the effect of additing lemon balm powder (by reducing of wheat flour in formulation, instead) on qualities of sponge cakes...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه رازی - دانشکده علوم 1388

based on the latest records of typhlops vermicularis merrem, 1820 from iran, this species is distributed in the northern and southern regions of the country. in this study, new records of typhlops vermicularis are presented and it is shown that distribution range of this species is extended towards the eastern and western iran, and according to the new distribution map, it can be assumed that t...

2018
Youngok J. Park Priti G. Dalal Monique Mostert Tracy Fausnight

Flavoring a facemask with a lip balm for inhalational induction in children is a common practice. However, most anesthesia providers are unaware of potential complications and the management of allergic reactions caused by lip balm. We describe the occurrence of allergic reaction to lip balm-flavored facemask in a child who underwent an inhalational anesthetic induction. The facial rash resolve...

Journal: :Food and Energy Security 2021

Intercropping Moldavian balm with mung bean is an ecological approach for improving resource productivity. A field experiment was conducted over two growing seasons (2018 and 2019) to determine the effect of fertilizer application on yield essential oil (EO) productivity intercropped bean. The had a two-factor randomized complete block design (RCBD) three replicates. first factor comprised five...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه فردوسی مشهد - دانشکده ادبیات و علوم انسانی 1392

the purpose of this quantitative study was to investigate the relation between efl teachers’ self-efficacy beliefs and their success. moreover, the study was an analysis of the teacher age, gender and years of teaching experience, to examine the manner in which these factors relate to teacher self-efficacy as defined by bandura (1997) and teaching effectiveness as evaluated by their own student...

Journal: :فصلنامه علمی پژوهشی گیاهان دارویی 0
a riazi department of agronomy and plant breeding, faculty of agricultural science & engineering, university of tehran n majnoun hosseini department of agronomy and plant breeding, faculty of agricultural science & engineering, university of tehran h naghdi badi iranian academic center for education, culture and research (acecr), institute of medicinal plants, karaj, iran p.o.box: 33651/66591 tel: +98 - 261 - 4764010 - 9, fax: +98 - 261 - 4764021 mr naghavi department of agronomy and plant breeding, faculty of agricultural science & engineering, university of tehran sh rezazadeh department of pharmacognosy & pharmacy, institute of medicinal plants, acecr y ajani department of cultivation and development, institute of medicinal plants, acecr

background: st. john’s wort (hypericum perforatum l.) is an important medicinal plant that has been widely used for its antidepressant properties. objective: in this study morphological characteristics variation of populations of h. perforatum were investigated. methods: in this study, different morphological characteristics of 25 h. perforatum populations in iran’s natural habitats were evalua...

Journal: :international journal of advanced biological and biomedical research 2014
sepideh fazelian pejman tahmasebi kohyani hamze ali shirmardi

during last two decades studies on endozoochorous seed dispersal indicated that a large numbers of plant seeds are potentially dispersed and suceefully germinated via animal dung. however, very little is known about the relative importance of endozoochory in germination success of plant species in semi-steppe rangelands. in this paper we examined dung germinating seed content, seed deposition p...

Journal: :Food technology and biotechnology 2014
Aleksandra S Velićanski Dragoljub D Cvetković Siniša L Markov Vesna T Tumbas Šaponjac Jelena J Vulić

Kombucha is a fermented tea beverage which is traditionally prepared by fermenting sweetened black or green tea (Camellia sinensis L.) with symbiotic consortium of bacteria and yeasts (SCOBY). In this study, lemon balm (Melissa officinalis L.) was used as the only nitrogen source for kombucha fermentation. During the seven-day fermentation process, pH value, titratable acidity (TA), total pheno...

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