The objective of this study was to determine the effect of increased vitamin D fortification (250 IU/serving) of high-temperature, short-time (HTST)-processed 2% fat milk, UHT-processed 2% fat chocolate milk, and low-fat strawberry yogurt on the sensory characteristics and stability of vitamin D during processing and storage. Three replicates of HTST pasteurized 2% fat milk, UHT pasteurized 2% ...

In this paper we investigate the possibility of elastodynamic transformation cloaking in bodies made non-centrosymmetric gradient solids. The goal is to hide a hole from elastic disturbances sense that mechanical response homogeneous and isotropic body with covered by cloak would be identical corresponding outside cloak. It known case centrosymmetric solids balance angular momentum obstruction ...

Young children learning vastly different languages generalize nouns in the same systematic way. Young children extend the name of a solid object to other objects that match the exemplar in shape irrespective of their colors, sizes or materials. However, when generalizing the name of a non-solid substance, children consider material to be more important. Thus, young children seem to know that ob...

Filtration is a common method of sample preparation in dissolution testing, prior to HPLC injection. The purpose of sample filtration is to remove non-dissolved solids prior to HPLC injection. Non-dissolved solids interfere with the resulting chromatography by continuing to dissolve throughout the period of the analysis and also by plugging the HPLC column. It has already been shown that sample...

in this paper, the effect of two domestic seeds hydrocolloids (basil seed and sage seed gums) and one commercial hydrocolloid (pectin) on characteristics of non-fat concentrated yoghurt was studied. for this purpose, effect of different concentrations of these gums (0.05, 0.1, 0.15 and 0.2%) on physicochemical and sensory properties after 1 and 7 days were investigated and compared with control...

We present the results of an extensive numerical study of the orbital evolution of small solids, ranging from dust grains to km-sized objects, in the vicinity of a local density enhancement in a non-uniform solar nebula. In a previous study we have shown that when the motions of such solids are restricted to the midplane of the nebula, the combined effect of gas drag and pressure gradients caus...

Dairy manure management is increasingly becoming an environmental challenge. In this regard, manure anaerobic digestion (AD) can be applied to address environmental concerns; however, dairy manure AD remains economically uncompetitive. Ongoing research is focused on enhanced resource recovery from manure, including maximizing AD methane yield through a novel multi-stage AD configuration. Resear...