نتایج جستجو برای: nutrient concentrations
تعداد نتایج: 366923 فیلتر نتایج به سال:
Mycorrhizas are the chief organ for plant mineral nutrient acquisition. In temperate, mixed forests, ash roots (Fraxinus excelsior) are colonized by arbuscular mycorrhizal fungi (AM) and beech roots (Fagus sylvatica) by ectomycorrhizal fungi (EcM). Knowledge on the functions of different mycorrhizal species that coexist in the same environment is scarce. The concentrations of nutrient elements ...
Seagrass beds are globally declining due to human activities in coastal areas. We here aimed to identify threats from eutrophication to the valuable seagrass beds of Curaçao and Bonaire in the Caribbean, which function as nursery habitats for commercial fish species. We documented surface- and porewater nutrient concentrations, and seagrass nutrient concentrations in 6 bays varying in nutrient ...
The objective of this study was to investigate the effects of foliar applications of potassium and zinc on the fruit yield and quality as well as leaf nutrient concentrations of pistachio cv. ‘Chrokeh’. The experiment was conducted based on a completely randomized block design with nine treatments and three replications per treatment. Treatments were three levels of K2SO4 (0, 1 and 2%) and thre...
BACKGROUND AND AIMS Molecular experiments suggest that the regulation of the biosynthesis of condensed tannin (CT) is sensitive to the presence of plant enemies. The enemy-specific response of CT concentrations to simulated attacks by pathogenic fungi, bacteria or herbivores was studied in Onobrychis viciifolia grown at four levels of nutrient availability. It was hypothesized that CT concentra...
the effects of different levels of nitrogen (100, 200, 300 and 400 mg/l) and potassium (125, 250 and 375 mg/l) on yield and leaf n and k concentrations of tomato were investigated in perlit culture using a factorial randomized design with three replications. the highest fruit yield was obtained with 200 mg/l n. higher levels of nitrogen decreased tomato yield. with increasing nitrogen concentra...
A simple food chain which consists of nutrient, prey and predator in which nutrient is growth limiting at low concentrations but growth inhibiting at high concentrations is investigated in this study. It is assumed that the nutrient concentration is separated into internal and external nutrient concentration and only the internal nutrient level is capable of catalyzing cell growth. It is shown ...
Biogeochemical properties, including nutrient concentrations, carbon gas fluxes, microbial biomass, and hydrolytic enzyme activities, were determined along a strong nutrient gradient in an ombrotrophic peatland in the Republic of Panama. Total phosphorus in surface peat decreased markedly along a 2.7 km transect from the marginal Raphia taedigera swamp to the interior sawgrass swamp, with simil...
The effects of different levels of nitrogen (100, 200, 300 and 400 mg/L) and potassium (125, 250 and 375 mg/L) on yield and leaf N and K concentrations of tomato were investigated in perlit culture using a factorial randomized design with three replications. The highest fruit yield was obtained with 200 mg/L N. Higher levels of nitrogen decreased tomato yield. With increasing nitrogen concentra...
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